کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5482380 1522314 2017 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
A review of rice parboiling systems, energy supply, and consumption
ترجمه فارسی عنوان
بررسی سیستم های پارسی سازی برنج، تامین انرژی و مصرف
موضوعات مرتبط
مهندسی و علوم پایه مهندسی انرژی انرژی های تجدید پذیر، توسعه پایدار و محیط زیست
چکیده انگلیسی
Parboiling is an energy and labour intensive pre-milling process aimed at improving the quality of paddy rice. Several parboiling processes along with different energy supply systems have been developed and reported to improve the overall grain quality, processing time and energy consumption. This paper reviews the parboiling process - concept, systems, energy supply and consumption, as well as the impact of energy use on product quality. Rice husk is most widely used energy source for parboiling and has been used primarily in direct combustion systems, as briquettes or through gasification systems. Parboiling energy consumption varies widely depending on the process conditions, parboiling system, processing capacity and the energy source.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Renewable and Sustainable Energy Reviews - Volume 72, May 2017, Pages 465-472
نویسندگان
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