Extraction, quantification and antioxidant activities of flavonoids, polyphenols and pinitol from wild and cultivated Saraca asoca bark using RP-HPLC-PDA-RI method

Extraction, quantification and antioxidant activities of flavonoids, polyphenols and pinitol from wild and cultivated Saraca asoca bark using RP-HPLC-PDA-RI method

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Industrial Crops and Products - Volume 103, September 2017, Pages 73-80

Rashi Tewari, Madhuri Gupta, Furkan Ahmad, Prasant Kumar Rout, Laxminarain Misra, Ankur Patwardhan, R. Vasudeva,