کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5849549 1561758 2015 38 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Safety assessment of foods from genetically modified crops in countries with developing economies
ترجمه فارسی عنوان
ارزیابی ایمنی غذاها از محصولات اصلاح شده ژنتیکی در کشورهای دارای کشورهای در حال توسعه
کلمات کلیدی
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
چکیده انگلیسی
Population growth particularly in countries with developing economies will result in a need to increase food production by 70% by the year 2050. Biotechnology has been utilized to produce genetically modified (GM) crops for insect and weed control with benefits including increased crop yield and will also be used in emerging countries. A multicomponent safety assessment paradigm has been applied to individual GM crops to determine whether they as safe as foods from non-GM crops. This paper reviews methods to assess the safety of foods from GM crops for safe consumption from the first generation of GM crops. The methods can readily be applied to new products developed within country and this paper will emphasize the concept of data portability; that safety data produced in one geographic location is suitable for safety assessment regardless of where it is utilized.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food and Chemical Toxicology - Volume 86, December 2015, Pages 132-143
نویسندگان
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