Optimization of the enzyme-assisted extraction of fructans from the wild sotol plant (Dasylirion wheeleri)

Optimization of the enzyme-assisted extraction of fructans from the wild sotol plant (Dasylirion wheeleri)

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Bioscience - Volume 22, April 2018, Pages 59-68

Miguel Ángel Sánchez-Madrigal, Sara L. Viesca-Nevárez, Armando Quintero-Ramos, Carlos A. Amaya-Guerra, Carmen O. Meléndez-Pizarro, Juan Carlos Contreras-Esquivel, Ricardo Talamás-Abbud,