Keywords: فروکتان; Agave; Biofuels; Fructans; Fermentation inhibitors; Dilute acid pretreatment; Lignocellulosic biomass;
مقالات ISI فروکتان (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: فروکتان; Healthiness; Prebiotic fiber; Fructans; Bifidogenic activity;
Keywords: فروکتان; Celiac; Fructans; Sensory acceptance; Sensory profile; External preference mapping;
Keywords: فروکتان; Fructans; Prebiotics; Probiotics; Agave; Chicory; Degree of polymerization
Keywords: فروکتان; Fructans; Prebiotics; Elderly; Health of elderly; Microbiota;
Optimization of the enzyme-assisted extraction of fructans from the wild sotol plant (Dasylirion wheeleri)
Keywords: فروکتان; Enzymatic liquefaction; Dasylirion wheeleri plant; Fructans; Carbohydrate extraction; Response surface methodology; Optimization;
A modified Megazyme fructan assay for rapidly screening wheat starch synthase IIa mutation populations reveals high fructan accumulation in mature grains of triple null lines
Keywords: فروکتان; Cereal grains; Fructans; Megazyme; Starch synthase IIa;
Trisaccharides isomers, galactinol and osmotic imbalance associated with CO2 stress in strawberries
Keywords: فروکتان; Galactinol; Raffinose; Fructans; CO2 stress; Firmness; Strawberries;
Belowground organs of four Brazilian Aldama (Asteraceae) species: Morphoanatomical traits and essential oil profile
Keywords: فروکتان; GC-MS; gas chromatography coupled to mass spectrometry; FID; flame ionization detector; EO; essential oil; Bud-bearing organs; Fructans; Secretory duct; Terpenes; Thickened organ;
A Diet Low in FODMAPs Reduces Symptoms in Patients With Irritable Bowel Syndrome and A Probiotic Restores Bifidobacterium Species: A Randomized Controlled Trial
Keywords: فروکتان; Food Sensitivity; Fructans; Galacto-oligosaccharides; Lactose; CI; confidence interval; FODMAP; fermentable oligosaccharides, monosaccharides, disaccharides and polyols; GI; gastrointestinal; GSRS; Gastrointestinal Symptom Rating Scale; HRQOL; health-rela
Determination of the degree of polymerisation of fructans from ryegrass and chicory using MALDI-TOF Mass Spectrometry and Gel Permeation Chromatography coupled to multiangle laser light scattering
Keywords: فروکتان; MALDI-TOF MS; Gel Permeation Chromatography; Molecular mass distribution; Inulin; Fructans;
Granola bars prepared with Agave tequilana ingredients: Chemical composition and in vitro starch hydrolysis
Keywords: فروکتان; Agave tequilana; Fructans; Dietary fiber; Predicted glycemic index; Starch hydrolysis;
Improvement of biochemical parameters in type 1 diabetic rats after the roots aqueous extract of yacon [Smallanthus sonchifolius (Poepp.& Endl.)] treatment
Keywords: فروکتان; Diabetes mellitus; Streptozotocin; Yacon; Fructans; Metabolism;
Fructokinase, Fructans, Intestinal Permeability, and Metabolic Syndrome: An Equine Connection?
Keywords: فروکتان; Fructose; Fructans; Fructokinase; Laminitis; Equine metabolic syndrome
Fructooligosaccharides and fructans analysis in plants and food crops
Keywords: فروکتان; Fructooligosaccharides; Fructans; Analytical techniques; Chromatography; Plants; Crops
Characterization and in vitro immunomodulatory screening of fructo-oligosaccharides of Asparagus racemosus Willd.
Keywords: فروکتان; Fructans; Fructo-oligosaccharides; Shatavari; Immunomodulation;
Pre-anthesis high temperature acclimation alleviates the negative effects of post-anthesis heat stress on stem stored carbohydrates remobilization and grain starch accumulation in wheat
Keywords: فروکتان; Fructans; High temperature pre-acclimation; Starch granules; WheatCPA, contribution of post-anthesis photosynthate to grain; DAA, days after anthesis; DM, dry matter; DP, degree of polymerization; FFT, fructan: fructan fructosyltransferase (EC 2.4.1.100);
Oligofructans content and yield of yacon (Smallanthus sonchifolius) cultivated in Mississippi
Keywords: فروکتان; Smallanthus; Root crops; Fructans; Obesity; Polymnia sonchifolia
Fructan extracts from wheat stem and barley grain stimulate large bowel fermentation in rats
Keywords: فروکتان; Fructans; Triticum; Hordeum; Fatty acid; Bifidobacteria; RatsBGFE, barley grain fructan extract; DP, degree of polymerization; OF, oligofructose; qPCR, quantitative polymerase chain reaction; SCFA, short-chain fatty acid; WSFE, wheat stem fructan extract
Rasayana properties of Ayurvedic herbs: Are polysaccharides a major contributor
Keywords: فروکتان; Rasayana; Immunomodulators; Polysaccharides; Fructans; Mannans;
Effect of drought and re-watering on fructan metabolism in Vernonia herbacea (Vell.) Rusby
Keywords: فروکتان; Abiotic stress; Fructans; Vernonia herbacea; Water suppression
Production of functional oligosaccharides through limited acid hydrolysis of agave fructans
Keywords: فروکتان; Agave; Fructans; Acid hydrolysis; Oligofructose; Fructooligosaccharides; Prebiotics;
Investigation of Thai plants for potential sources of inulin-type fructans
Keywords: فروکتان; Fructans; Inulin-type fructans; Fructo-oligosaccharides; Thai food; Food analysis; Food composition;
Cold-induced responses in annual bluegrass genotypes with differential resistance to pink snow mold (Microdochium nivale)
Keywords: فروکتان; Poa annua; Annual bluegrass; Freezing tolerance; Pink snow mold; Carbohydrate reserves; Fructans; Amino acids;
Molecular mechanisms underlying frost tolerance in perennial grasses adapted to cold climates
Keywords: فروکتان; Cold acclimation; Frost tolerance; CBF; Photosynthetic acclimation; AFP; Fructans;
Use of inulinases to improve fermentable carbohydrate recovery during tequila production
Keywords: فروکتان; Agave; Fructans; Fructanases; Inulinases; Tequila; Fructozyme L
Low temperature induced defence gene expression in winter wheat in relation to resistance to snow moulds and other wheat diseases
Keywords: فروکتان; Carbohydrates; Freezing tolerance; Fructans; Snow mold resistance; Triticum aestivum; Winter cereals;
Immunomodulatory effects of fructans
Keywords: فروکتان; Functional foods; Prebiotics; Fructans; Immune system
Irrigation restriction effects on water use efficiency and osmotic adjustment in Aloe Vera plants (Aloe barbadensis Miller)
Keywords: فروکتان; Field capacity; Water use efficiency (WUE); Osmotic adjustment; Sap flow rate; Fructans
Comparison of the water-soluble carbohydrate composition and fructan structures of Agave tequilana plants of different ages
Keywords: فروکتان; Agave tequilana; Plant age; Water-soluble carbohydrates; Fructans
Current Concepts on the Pathophysiology of Pasture-Associated Laminitis
Keywords: فروکتان; Laminitis; Nonstructural carbohydrates; Fructans; Endotoxemia; Obesity; Insulin resistance; Hyperinsulinemia;
New information on carbohydrates in the Brazilian Food Composition Database
Keywords: فروکتان; Available carbohydrates; Unavailable carbohydrates; Carbohydrate analysis; Dietary fiber; Fructans; Soluble sugars; Glycemic response; TBCA-USP; Food composition databases
Kinetic behaviour and specificity of β-fructosidases in the hydrolysis of plant and microbial fructans
Keywords: فروکتان; Fructans; Inulin; Agavins; Levan; Inulinases; Fructozyme L; Thermotoga maritima exoinulinase (BfrA)
Fructans and major compounds in onion cultivars (Allium cepa)
Keywords: فروکتان; Onion (Allium cepa); Fructans; Chemical composition; Sugars; Discriminant analysis; Food composition
Pasture-Associated Laminitis
Keywords: فروکتان; Pasture; Laminitis; Nonstructural carbohydrates; Fructans; Obesity; Insulin resistance; Grazing management;
Primer on Dietary Carbohydrates and Utility of the Glycemic Index in Equine Nutrition
Keywords: فروکتان; Horse; Carbohydrates; Nonstructural carbohydrates; Fructans; Glucose; Insulin;
Direct fermentation of fodder maize, chicory fructans and perennial ryegrass to hydrogen using mixed microflora
Keywords: فروکتان; Hydrogen; Dark fermentation; Fodder maize; Fructans; Perennial ryegrass
Hydrolysis of fructans from Agave tequilana Weber var. azul during the cooking step in a traditional tequila elaboration process
Keywords: فروکتان; Agave tequilana; Tequila; Fructans; Inulin; Hydrolysis; Cooking process
Low temperature and defoliation affect fructan-metabolizing enzymes in different regions of the rhizophores of Vernonia herbacea
Keywords: فروکتان; Brazilian Cerrado; Defoliation; Fructans; Low temperature; Tolerance to stressDP, degree of polymerization; 1-FEH, 1-fructan exohydrolase; 1-FFT, 1-fructan:fructan fructosyltransferase; GPC, gel-permeation chromatography; HPAEC/PAD, high-performance anion
Genotypic variation in wheat grain fructan content revealed by a simplified HPLC method
Keywords: فروکتان; Cereal grains; Fructans; HPLC; Prebiotics; Raffinose; WheatCIMMYT, International Maize and Wheat Improvement Center; HPLC, high-performance liquid chromatography
Improved fructan accumulation in perennial ryegrass transformed with the onion fructosyltransferase genes 1-SST and 6G-FFT
Keywords: فروکتان; Fructans; Fructosyltransferases; Heterologous transformation; Lolium perenne; Transcription levelsDP, degree of polymerisation; DW, dry weight; 6G-FFT, fructan:fructan 6G-fructosyltransferase; GOI, gene of interest; 1-SST, sucrose:sucrose 1-fructosyltrans
Process optimisation for fractionating Jerusalem artichoke fructans with ethanol using response surface methodology
Keywords: فروکتان; Fructans; Jerusalem artichoke; Ethanol precipitation; Response surface methodology
Chemical characterization and biological effects of immature durum wheat in rats
Keywords: فروکتان; Immature wheat; Fructans; Antioxidants; Immune response; Plasma lipidsBHT, butylated hydroxytoluene; ConA, concanavalin A; DP, degree of polymerization; FOS, fructo-oligosaccharides; GSH, reduced glutathione; GSSG, oxidized glutathione; HDL, high density
Molecular monitoring and characterization of the faecal microbiota of healthy dogs during fructan supplementation
Keywords: فروکتان; Fructans; Faecal microbiota; DGGE; Dogs; Streptococcus lutetiensis;
Comparison of rapid liquid chromatography-electrospray ionization-tandem mass spectrometry methods for determination of glycoalkaloids in transgenic field-grown potatoes
Keywords: فروکتان; Metabolite profiling; Liquid chromatography; Mass spectrometry; Reversed phase; Hydrophilic interaction; Method validation; High-throughput screening; Substantial equivalence; Fructans;
Growth response, leaf gas exchange and fructans accumulation of Jerusalem artichoke (Helianthus tuberosus L.) as affected by different water regimes
Keywords: فروکتان; Jerusalem artichoke; Growth; Photosynthesis; Fructans;