کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
71790 48994 2007 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effect of Oxygen and Bacteria on the Property of Polymer Gel
موضوعات مرتبط
مهندسی و علوم پایه مهندسی شیمی کاتالیزور
پیش نمایش صفحه اول مقاله
Effect of Oxygen and Bacteria on the Property of Polymer Gel
چکیده انگلیسی

The viscosity property of Cr3+, Al3+, and compound ion cross-linked polymer gel solution in the anaerobic and aerobic environment was investigated aiming at meeting the practical demand of the oil field. The viscosity reserving effect after adding the biocide and the gelation in the anaerobic and aerobic environments was also studied in the paper. The results indicate that the viscosity of the cross-linked polymer gel solution caused by the water produced in aerobic environment is higher than that in anaerobic environment, and that the viscosity value of the cross-linked polymer gel solutions after adding biocides has improved to some extent and polymer gel has gelated well in anaerobic environment.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Natural Gas Chemistry - Volume 16, Issue 4, December 2007, Pages 437-441