کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
7602121 1492152 2013 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effect of temperature on the release of intentionally and non-intentionally added substances from polyethylene terephthalate (PET) bottles into water: Chemical analysis and potential toxicity
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
Effect of temperature on the release of intentionally and non-intentionally added substances from polyethylene terephthalate (PET) bottles into water: Chemical analysis and potential toxicity
چکیده انگلیسی
► Chemical analysis and toxicological assessments of PET-bottled water were carried out. ► High temperatures and carbonation increased migration from PET into water. ► Formaldehyde, acetaldehyde and Sb are the main compounds released from PET bottles. ► 2,4-dtBP and BHET, not listed in the EU Regulation, were detected in bottled water. ► Identified NIAS did not induce in vitro toxicological effects in PET-bottled water.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 139, Issues 1–4, 15 August 2013, Pages 672-680
نویسندگان
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