Structural and spectroscopic study of a pectin isolated from citrus peel by using FTIR and FT-Raman spectra and DFT calculations

Structural and spectroscopic study of a pectin isolated from citrus peel by using FTIR and FT-Raman spectra and DFT calculations

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Infrared Physics & Technology - Volume 76, May 2016, Pages 315-327

Laura C. Bichara, Patricia E. Alvarez, María V. Fiori Bimbi, Hugo Vaca, Claudio Gervasi, Silvia Antonia Brandán,