کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
8838418 | 1613131 | 2018 | 4 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
College-aged men view more foods as snacks than women do
ترجمه فارسی عنوان
مردان کالج، غذاهای بیشتری را به عنوان تنقلات نسبت به زنان مشاهده می کنند
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کلمات کلیدی
خوراک مختصر، وعده غذایی، غذا، جنسیت، طبقه بندی،
موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم کشاورزی و بیولوژیک
دانش تغذیه
چکیده انگلیسی
The perception of food as a snack or a meal influences later caloric consumption (Capaldi, Owens, & Privitera, 2006). In the past 40â¯years, the intake of snacks increased and main meals decreased in American adults (Kant & Graubard, 2015), but gender differences in which foods are perceived as snacks vs. meals has not been directly investigated. Here, we asked a college-aged sample of men and women to categorize a list of foods as snacks or meals. Two follow-up studies were also conducted that offered a greater assortment of food and the addition of more complex answer choices. All surveys showed that men categorized more foods as snacks as compared to women, particularly sweet and energy-dense foods. These results suggest that snack and meal perceptions by men and women may be reflective of actual eating patterns.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Quality and Preference - Volume 69, October 2018, Pages 53-56
Journal: Food Quality and Preference - Volume 69, October 2018, Pages 53-56
نویسندگان
Devina Wadhera, Lynn M. Wilkie,