Evaluating the microbial ecology and metabolite profile in Kazak artisanal cheeses from Xinjiang, China

Evaluating the microbial ecology and metabolite profile in Kazak artisanal cheeses from Xinjiang, China

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 111, September 2018, Pages 130-136

Xiaoji Zheng, Fei Liu, Kaixiong Li, Xuewei Shi, Yongqing Ni, Baokun Li, Bin Zhuge,