Postharvest UV-C irradiation stimulates the non-enzymatic and enzymatic antioxidant system of 'Isabel' hybrid grapes (Vitis labrusca × Vitis vinifera L.)

Postharvest UV-C irradiation stimulates the non-enzymatic and enzymatic antioxidant system of 'Isabel' hybrid grapes (Vitis labrusca × Vitis vinifera L.)

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 102, December 2017, Pages 738-747

Luana Haselein Maurer, Andriely Moreira Bersch, Roberta Oliveira Santos, Simone Cezar Trindade, Eduarda Lasch Costa, Marcelle Moreira Peres, Carlos Augusto Malmann, Mauricio Schneider, Vivian Caetano Bochi, Claudia Kaehler Sautter, Tatiana Emanuelli,