Keywords: آره 1; Peanut allergy; Peanut oral immunotherapy; Peanut flour; Drug product; Stability testing; Microbial testing; Ara h 1; Ara h 2; FDA; Food and Drug Administration; OIT; oral immunotherapy;
مقالات ISI آره 1 (ترجمه نشده)
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Keywords: آره 1; Aptamer; Graphene oxide; Quantum dots; Ara h 1; Microfluidics;
Keywords: آره 1; Protein quantification; Sequential extraction; Ara h 1; Ara h 2; Peanut;
Lupine allergen detecting capability and cross-reactivity of related legumes by ELISA
Keywords: آره 1; Ara h 1; (Ara h 2, Ara h 3, Ara h 5, Ara h 6, Ara h 7, Ara h 8, Ara h 9, Ara h 10, Ara h 11, and Ara h 14) Registered peanut (Arachis hypogaea) allergen with IUIS; CV; cultivated variety; DF; dilution factor; ELISA; enzyme-linked immunosorbent assay; Gly
Peanut protein extraction conditions strongly influence yield of allergens Ara h 1 and 2 and sensitivity of immunoassays
Keywords: آره 1; Ara h 1, 2, 3, etc.; Arachis hypogaea allergen 1, 2, 3, etc.; ELISA; enzyme-linked immunosorbent assay; IEF; isoelectric focusing; Allergen; Ara h 1; Ara h 2; ELISA; Extraction; Immunochemistry; Peanut; Western blot;
Peanut T-cell epitope discovery: Ara h 1
Keywords: آره 1; Ara h 1; peanut; food allergy; peptide epitope; CPE; Crude peanut extract; CV; Coefficient of variation; kUA; Kilounits of allergen; OIT; Oral immunotherapy;
Detection of peanut (Arachis hypogaea) allergen by Real-time PCR method with internal amplification control
Keywords: آره 1; Peanut (Arachis hypogaea); Allergen; Ara h 1; Real-time PCR; Internal amplification control (IAC);
Detection of Ara h 1 (a major peanut allergen) in food using an electrochemical gold nanoparticle-coated screen-printed immunosensor
Keywords: آره 1; Electrochemical immunosensor; Biosensor; Screen-printed carbon electrode; Allergen; Peanut; Ara h 1;
Allergenicity of roasted peanuts treated with a non-human digestive protease
Keywords: آره 1; Peanut allergens; Ara h 1; Ara h 2; Alcalase; Enzyme treatment; IgE-binding; Skin prick test;
Sensitive and selective magnetoimmunosensing platform for determination of the food allergen Ara h 1
Keywords: آره 1; Ara h 1; Magnetic beads; Screen-printed electrode; Amperometric immunosensor; Food extracts; Saliva
Proteolysis of the peanut allergen Ara h 1 by an endogenous aspartic protease
Keywords: آره 1; Ara h 1; Peanut; Germination; Proteolysis; Aspartic protease; 7S globulin storage protein; Allergen; DAI; days after imbibition; DTT; dithiothreitol; EDTA; ethylenediaminetetraacetic acid; PSV; protein storage vacuole;
IgE versus IgG4 epitopes of the peanut allergen Ara h 1 in patients with severe allergy
Keywords: آره 1; ETM, epitope mapping tool; PBS, phosphate buffer saline; RT, room temperature; SMP, skimmed milk powderPeanut allergy; Ara h 1; Epitopes; Phage-display; IgE; IgG4
The Value of Specific IgE to Peanut and Its Component Ara h 2 in the Diagnosis of Peanut Allergy
Keywords: آره 1; IgE; IgG; IgG4; Peanut allergy; Immuno Solid-phase Allergen Chip; Component-resolved diagnostics; Ara h 1; Ara h 2; Ara h 3; Ara h 6; Ara h 8; Ig; Immunoglobulin; ISAC; Immuno Solid-phase Allergen Chip;
Peanut proteins: Applications, ailments and possible remediation
Keywords: آره 1; Arachin; Conarachin I; Conarachin II; Ara h 1; Allergenicity; Aflatoxin
Selection of aptamers against Ara h 1 protein for FO-SPR biosensing of peanut allergens in food matrices
Keywords: آره 1; Aptamer; Peanut allergen; Ara h 1; Capillary electrophoresis (CE); Systematic evolution of ligands by exponential enrichment (SELEX); Fiber optic surface plasmon resonance (FO-SPR)
Reduction of major peanut allergens Ara h 1 and Ara h 2, in roasted peanuts by ultrasound assisted enzymatic treatment
Keywords: آره 1; Peanut allergen reduction; Ara h 1; Ara h 2; Ultrasound; Enzyme treatment; IgE-binding
The Utility of Peanut Components in the Diagnosis of IgE-Mediated Peanut Allergy Among Distinct Populations
Keywords: آره 1; Peanut allergy; Peanut sensitization; Food allergy; Ara h 2; Ara h 1; Ara h 3; Ara h 8; Anaphylaxis; IQR; Interquartile range; OFC; Oral food challenge; ROC; Receiver operating characteristic; SPT; Skin prick test;
Peanut component Ara h 8 sensitization and tolerance to peanut
Keywords: آره 1; Ara h 1; Ara h 2; Ara h 3; Ara h 6; Ara h 8; Ara h 9; component-resolved diagnostics; molecular allergology; oral food challenge; peanut allergy; sensitizationDBPCFC, Double-blind, placebo-controlled food challenge; OAS, Oral allergy syndrome; OOFC, Open
Enzymatic treatment of peanut kernels to reduce allergen levels
Keywords: آره 1; Peanut allergens; Enzymatic degradation; Blanching; Ara h 1; Ara h 2; Roasting;
Ara h 1-reactive T cells in individuals with peanut allergy
Keywords: آره 1; Food allergy; peanut; Ara h 1; T cells; class II tetramers; CLA; Cutaneous lymphocyte antigen; CRTH2; Chemoattractant receptor-homologous molecule expressed on Th2 cells; ICS; Intracellular cytokine staining; TGEM; Tetramer-guided epitope mapping;
Mapping and conformational analysis of IgE-binding epitopic regions on the molecular surface of the major Ara h 3 legumin allergen of peanut (Arachis hypogaea)
Keywords: آره 1; Ara h 1; Arachis hypogaea allergen 1 (vicilin); Ara h 2; Arachis hypogaea allergen 2 (2S albumin); Ara h 3; Arachis hypogaea allergen 3 (legumin); TBS; Tris-buffered saline (pH 7.0); TBSTw; Tris-buffered saline (pH 7.0) containing 0.1% (v/v) Tween-20; IgE
Cloning and characterization of a novel peanut allergen Ara h 3 isoform displaying potentially decreased allergenicity
Keywords: آره 1; Ara h 1; Ara h 2; Ara h 3; Epitopes; Peanut allergens; Seed storage proteins;
Comparative potency of Ara h 1 and Ara h 2 in immunochemical and functional assays of allergenicity
Keywords: آره 1; CPE; crude peanut extract; FcεRI; the high affinity receptor for IgE; RBL SX-38 cells; Rat Basophilic Leukemia (RBL 2H3) cells expressing the α, β, and γ chains of human FcεRI; Peanuts; IgE; Mast cells; RBL SX-38 cells; Ara h 1; Ara h 2; Allergens;