Keywords: بیواکاتی; Cardiovascular aging; Interventions; Dietary restriction; Bioactives;
مقالات ISI بیواکاتی (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: بیواکاتی; Hydrophilic; Bioactives; Nanoparticles; Stability; Bioavailability; Food; Delivery;
Keywords: بیواکاتی; Bioactives; Nutrition; Tolerable upper intake levels; Dietary reference intakes; DRIs; Nutrient reference values; Lutein; Green tea; EGCG; Epigallocatechin gallate;
Antimicrobial potential of macro and microalgae against pathogenic and spoilage microorganisms in food
Keywords: بیواکاتی; Algae; Antimicrobial compounds; Solvent extraction; Novel technologies; Bioactives; Food matrices;
Bioactives from fruit processing wastes: Green approaches to valuable chemicals
Keywords: بیواکاتی; Fruit processing waste; Bioactives; Biorefinery; Nutraceuticals;
Keywords: بیواکاتی; Bioactives; Colon cancer; Microbiome; Metabolome;
Keywords: بیواکاتی; Bioactives; Functional food; Functional ingredients; Health claims; European food law; EFSA;
Keywords: بیواکاتی; Micro and nanotechnology; Pest management; Bioactives; Biopesticides; Controlled delivery; Formulations;
Keywords: بیواکاتی; Pretreatment; Schizochytrium; Hemp; Sugar hydrolysate; Bioactives
Keywords: بیواکاتی; Extrudate; Chia; Quinoa; Bioactives; AFM; Sound emission;
Keywords: بیواکاتی; Pistachios; Bioactives; Simulated digestion; Food matrix; Bioaccessibility;
Effects of nutrients and processing on the nutritionally important metabolites of Ulva sp. (Chlorophyta)
Keywords: بیواکاتی; Anti-oxidant; Anti-inflammatory; Lipids; Health; Nutrition; Bioactives;
Effects of quercetin on heart nitric oxide metabolism in l-NAME treated rats
Keywords: بیواکاتی; Bioactives; Flavonoid; Oxygen radicals; Polyphenols; Hypertension; Cardiovascular;
Effects of interfacial composition on the stability of emulsion and encapsulated bioactives after thermal and high pressure processing
Keywords: بیواکاتی; Pickering emulsion; Bioactives; Pasteurization; High hydrostatic pressure processing; Stability; Curcumin (PubChem CID: 969516); all-trans retinol (PubChem CID: 445354); Tween 20 (PubChem CID: 443314); Ludox HS-30 colloidal silica (PubChem CID: 24261);
Bioactives of coffee cherry pulp and its utilisation for production of Cascara beverage
Keywords: بیواکاتی; Coffee cherry pulp; Bioactives; Polyphenols; Caffeine; HPLC; Functional beverage;
Implications of red Panax ginseng in oxidative stress associated chronic diseases
Keywords: بیواکاتی; antioxidant; bioactives; Panax ginseng; red ginseng;
Development of a bio-refinery process for the production of speciality chemical, biofuel and bioactive compounds from Laminaria digitata
Keywords: بیواکاتی; Macroalgae; Bio-refinery; Laminaria digitata; Bioethanol; Bioactives; Polysaccharides;
Tween 80 influences the production of intracellular lipase by Schizochytrium S31 in a stirred tank reactor
Keywords: بیواکاتی; Lipase; DHA; Omega-3 fatty acids; Marine; Bioactives;
Complex coacervates obtained from peptide leucine and gum arabic: Formation and characterization
Keywords: بیواکاتی; Complex coacervation; Biopolymers; Whey proteins; Bioactives; Polypeptide;
Bead milling for lipid recovery from thraustochytrid cells and selective hydrolysis of Schizochytrium DT3 oil using lipase
Keywords: بیواکاتی; Cell disruption; Enzymes; Schizochytrium; Bioactives; Candida rugosa;
Adverse food-drug interactions
Keywords: بیواکاتی; Adverse interactions; Bioactives; Food supplements; Health enhancing products; Wellness; Medicinal products; Food law; European legislation;
Self-assembly of β-lactoglobulin and egg white lysozyme as a potential carrier for nutraceuticals
Keywords: بیواکاتی; β-Lactoglobulin; Lysozyme; Self-assembly; Proteins; Bioactives; Delivery vehicle;
Absorption of whey protein isolated (WPI)-stabilized β-Carotene emulsions by oppositely charged oxidized starch microgels
Keywords: بیواکاتی; β-Carotene nanoemulsions; Oxidized starch microgel; Intestine-targeted delivery; Bioactives; Controlled release;
Supercritical CO2 extraction of bioactive Tyrian purple precursors from the hypobranchial gland of a marine gastropod
Keywords: بیواکاتی; Bioactives; Supercritical CO2 extraction; Tyrian purple precursors; Brominated indoles; Marine mollusc; Hypobranchial gland; Dicathais orbita
Annual changes in bioactive contents and production in field-grown blackberry after inoculation with Pseudomonas fluorescens
Keywords: بیواکاتی; Blackberry; Bioactives; Plant growth promoting rhizobacteria; Elicitation; Pseudomonas
Biorefinery concept for discarded potatoes: Recovery of starch and bioactive compounds
Keywords: بیواکاتی; Autohydrolysis; Bioactives; Foodstuff hydrogels; Skin; Flesh; Starch; Waste;
Bioactive substance contents and antioxidant capacity of the lipid fraction of Annona crassiflora Mart. seeds
Keywords: بیواکاتی; Antioxidants; Araticum; Bioactives; Extraction; Fruits; Vegetable oils
Cold-set whey protein microgels for the stable immobilization of lipids
Keywords: بیواکاتی; Cold-gelation; Whey protein matrices; Bioactives; Lipid immobilization; Microgels
Bioactive principles from Cordyceps sinensis: A potent food supplement – A review
Keywords: بیواکاتی; Cordyceps sinensis; Bioactives; Extraction; Health benefits
Sustainable management of coffee industry by-products and value addition—A review
Keywords: بیواکاتی; Coffee; Coffee by-products; Enzymes; Bioactives; Value addition
Highest Observed Intake: Definition, regulatory uses and provisional values
Keywords: بیواکاتی; UL; Tolerable Upper Intake Level; UF; Uncertainty Factor; FAO; Food and Agriculture Organization; WHO; World Health Organization; WTO; World Trade Organization; SPS; Sanitary and Phytosanitary Standards; IOM; Institute of Medicine; EFSA; European Food Saf
ReviewKundur [Benincasa hispida (Thunb.) Cogn.]: A potential source for valuable nutrients and functional foods
Keywords: بیواکاتی; Cucurbitaceae; Kundur fruit; Valuable nutrients; Bioactives; Antioxidants; Medicinal uses;
Sea buckthorn berries: A potential source of valuable nutrients for nutraceuticals and cosmoceuticals
Keywords: بیواکاتی; Sea buckthorn berries; Valuable nutrients; Bioactives; Antioxidants; Health benefits; Post harvest processing; Drying;
Bioactive products from fruit of the feijoa (Feijoa sellowiana, Myrtaceae): A review
Keywords: بیواکاتی; Feijoa sellowiana; Acca sellowiana; Myrtaceae; Feijoa; Pineapple guava; Guavasteen; Fruit; Review; Bioactives
Optimisation of antioxidant activity of grape cane extracts using response surface methodology
Keywords: بیواکاتی; Antioxidant activity; TEAC; ORACFL; Total phenolics; Resveratrol; Bioactives; Extraction; Vitis vinifera; Pinot noir
Profiling selected phytochemicals and nutrients in different tissues of the multipurpose tree Moringa oleifera L., grown in Ghana
Keywords: بیواکاتی; Moringaceae; Horseradish tree; Moringa pterygosperma; Developmental changes; Bioactives
Extraction and purification of ferulic acid from flax shives, wheat and corn bran by alkaline hydrolysis and pressurised solvents
Keywords: بیواکاتی; Flax shives; Wheat bran; Corn bran; Phenolics; Ferulic acid; Vanillin; Bioactives; Extraction; Separation; Alkaline hydrolysis; Pressurised low-polarity water; PLPW; Pressurised aqueous ethanol
Chemical composition characteristics of the longissimus and semimembranosus muscles for pigs from New Zealand and Singapore
Keywords: بیواکاتی; Pork belly; Fatty acids; Minerals; Bioactives; n−3 Fatty acids; Taurine; Carnosine; Coenzyme Q10
Extraction of lignans, proteins and carbohydrates from flaxseed meal with pressurized low polarity water
Keywords: بیواکاتی; Phenolics; Lignans; Proteins; Carbohydrates; Extraction; Subcritical water; Flaxseed meal; Functional foods; Bioactives