Keywords: Mulberry marc anthocyanins; CCl4; Protective; Liver fibrosis; RatsCyanidin-3-O-glucoside (PubChem CID: 441667); Delphinidin-3-O-glucoside (PubChem CID: 443650); Petunidin-3-O-glucoside (PubChem CID: 443651); Peonidin-3-O-glucoside (PubChem CID: 443654); M
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: Malvidin-3-O-glucoside (PubChem CID: 443652); Petunidin-3-O-glucoside (PubChem CID: 443651); Delphinidin-3-O-glucoside (PubChem CID: 443650); Peonidin-3-O-glucoside (PubChem CID: 443654); Rosmarinic acid (PubChem CID: 5281792); Lithospermic acid (PubChem
Keywords: Wine; Merlot; Syrah; Metal content; Polyphenols; Anthocyanins; Malvidin-3-O-glucoside (PubChem CID: 443652); Petunidin-3-O-glucoside (PubChem CID: 443651); Delphinidin-3-O-glucoside (PubChem CID: 443650); Quercetin (PubChem CID: 5280343); Myricetin (PubCh
Carbohydrates, volatile and phenolic compounds composition, and antioxidant activity of calabura (Muntingia calabura L.) fruit
Keywords: FODMAPs; β-Farnesene; Methyl salicylate; Cyanidin-3-O-glucoside; Gallic acid; Flavonoids; Berries; Catechin (PubChem CID: 73160); Cyanidin-3-O-glucoside (PubChem CID: 441667); Delphinidin-3-O-glucoside (PubChem CID: 443650); Gallocatechin (PubChem CID: 6
Postharvest treatment with (â) and (+)-methyl jasmonate stimulates anthocyanin accumulation in grapes
Keywords: (â/+)-Methyl jasmonate (MJ); MJ enantiomers; Antioxidant capacity; Functional foods; Total phenolic compounds; Delphinidin-3-O-glucoside (PubChem CID: 443650); Cyanidin-3-O-glucoside (PubChem CID: 441667); Petunidin-3-O-glucoside (PubChem CID: 443651);
Bioactive potential of Vitis labrusca L. grape juices from the Southern Region of Brazil: Phenolic and elemental composition and effect on lipid peroxidation in healthy subjects
Keywords: Grape; Organic juice; Phenolic compounds; Elemental composition; Oxidative stress; Malvidin-3-O-glucoside (PubChem CID: 443652); Cyanidin-3-O-glucoside (PubChem CID: 25244576); Cyanidin-3,5-diglucoside (PubChem CID: 441688); Malvidin-3,5-diglucoside (PubC
Delphinidin-3-O-glucoside and delphinidin-3-O-rutinoside mediate the redox-sensitive caspase 3-related pro-apoptotic effect of blackcurrant juice on leukaemia Jurkat cells
Keywords: Blackcurrant; Berry; Anthocyanin; Leukaemia; Apoptosis; p73; Cyanidin-3-O-glucoside (PubChem CID: 441667); Cyanidin-3-O-rutinoside (PubChem CID: 14034150); Delphinidin-3-O-glucoside (PubChem CID: 443650); Delphinidin-3-O-rutinoside (PubChem CID: 44256887)
Screening of the chemical composition and occurring antioxidants in jabuticaba (Myrciaria jaboticaba) and jussara (Euterpe edulis) fruits and their fractions
Keywords: Anthocyanins; Antioxidant activity; Carotenoids; Mineral composition; Phenolic compounds; Tocopherols; Ascorbic acid (PubChem CID: 54670067); β-Carotene (PubChem CID: 5280489); Cyanidin-3-O-glucoside (PubChem CID: 441667); Cyanidin-3-O-rutinoside (PubChe
Regional characteristics of anthocyanin and flavonol compounds from grapes of four Vitis vinifera varieties in five wine regions of China
Keywords: Delphinidin-3-O-glucoside (PubChem CID: 443650); Petunidin-3-O-glucoside (PubChem CID: 443651); Peonidin-3-O-glucoside (PubChem CID: 443654); Malvidin-3-O-glucoside (PubChem CID: 443652); Myricetin-3-O-glucoside (PubChem CID: 44259426); Quercetin-3-O-gluc