Keywords: ضدعفونی کردن; Landfill; On-site biocover; Deodorization; Bacterial community; Network analysis;
مقالات ISI ضدعفونی کردن (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: ضدعفونی کردن; Liquid-liquid extraction; Low-toxic solvent; Deodorization; Refined soybean oil;
Soft-deodorization of virgin olive oil: Study of the changes of quality and chemical composition
Keywords: ضدعفونی کردن; Virgin olive oil; Deodorization; Volatiles; Phenols; Pyropheophytins; Fatty acid ethyl esters; Adulteration;
Keywords: ضدعفونی کردن; Kitchen waste; Dominant strains; Degradative activity; Deodorization;
Keywords: ضدعفونی کردن; Optimization; Deodorization; Kenaf seed oil; Free fatty acids; Tocopherol and tocotrienol;
Keywords: ضدعفونی کردن; Biopreparation; Yucca schidigera; Poultry manure; Deodorization; Active microorganisms;
Keywords: ضدعفونی کردن; Oxidation mechanism; β-carotene; Deodorization; Color fixation; Edible oil;
Keywords: ضدعفونی کردن; DIC (instant controlled pressure drop); Deodorization; Essential oil; Hydrodistillation; Rosemary; Antioxidants;
Biofiltration of trimethylamine in biotrickling filter inoculated with Aminobacter aminovorans
Keywords: ضدعفونی کردن; BTF; biotrickling filter; cin; inlet TMA concentration; cout; outlet TMA concentration; DGGE; denaturing gradient gel electrophoresis; DMA; diethylamine; EBRT; empty bed residence time; EC; elimination capacity (gTMA·m-3·h-1); F; flow (m3·h-1); H; heig
Recent progress and perspectives in biotrickling filters for VOCs and odorous gases treatment
Keywords: ضدعفونی کردن; Air pollution control; Biofilm; Biotrickling filter; Deodorization; Microbial analysis; VOCs;
Mixed fermentation of Spirulina platensis with Lactobacillus plantarum and Bacillus subtilis by random-centroid optimization
Keywords: ضدعفونی کردن; Heptadecane (PubChem CID: 12398); 1-Methylcycloheptanol (PubChem CID: 77376); 2-Pentylfuran (PubChem CID: 19602); Acetoin (PubChem CID: 179); Ethyl l(â)-lactate (PubChem CID: 92831); Lactic acid (PubChem CID: 612); 2,3-Butanediol (PubChem CID: 262); 2,2
Mechanism of formation of 3-chloropropan-1,2-diol (3-MCPD) esters under conditions of the vegetable oil refining
Keywords: ضدعفونی کردن; DAG; diacylglycerol; DPG; 1,3-dipalmitoylglycerol,1,3-dipalmitin; HOSO; high oleic sunflower oil; HPC; (totally) hydrogenated palmstearin; MAG; monoacylglycerol; MPG; 1-palmitoylglycerol, 1-monopalmitin; MESO; sunflower oil methyl esters; TAG; triacylglyc
Pseudoternary liquid-liquid equilibria for refined sunflower seed oil + carboxylic acids + anhydrous ethanol at 298.15 K
Keywords: ضدعفونی کردن; Liquid-liquid extraction; Short-chain carboxylic acids; Refined sunflower seed oil; Deodorization;
Physicochemical and sensory characterization of refined and deodorized tuna (Thunnus albacares) by-product oil obtained by enzymatic hydrolysis
Keywords: ضدعفونی کردن; Fish by-product; Fish oil; Enzymatic hydrolysis; Deodorization; Sensory evaluation;
Comparative elimination of dimethyl disulfide by maifanite and ceramic-packed biotrickling filters and their response to microbial community
Keywords: ضدعفونی کردن; Biotrickling filters; Dimethyl disulfide; Deodorization; Packed materials; Biological diversity
Effects of deodorization on the physicochemical index and volatile compounds of purple sweet potato anthocyanins (PSPAs)
Keywords: ضدعفونی کردن; Purple sweet potato anthocaynins (PSPAs); Deodorization; Volatile compounds; GC-MS
Deodorization of food-related nuisances from a refrigerator: The feasibility test of photocatalytic system
Keywords: ضدعفونی کردن; Food odor; Photocatalysis; Deodorization; Refrigerator; Ammonia
Effects of spray-drying operational parameters on the quality of freshwater mussel powder
Keywords: ضدعفونی کردن; FMM, freshwater mussel meat; EAA, essential amino acid; PUFA, polyunsaturated fatty acids; MC, moisture content; CD, composite deodorization; SD, stewing deodorizationOptimum conditions; Deodorization; FMM powder; Quality analysis
CFD modeling of a UV-LED photocatalytic odor abatement process in a continuous reactor
Keywords: ضدعفونی کردن; Photocatalysis; Computational fluid dynamics; Radiation field model; Kinetics; Light-emitting-diodes; Deodorization;
Glycidyl esters in refined palm (Elaeis guineensis) oil and related fractions. Part II: Practical recommendations for effective mitigation
Keywords: ضدعفونی کردن; Free fatty acid; Glycidyl esters; Oil palm (Elaeis guineensis); Palm oil; Oil refining; Deodorization; Diacylglycerol;
Synergetic decolorization and deodorization of sludge protein foaming solution by 60Co γ-ray irradiation/H2O2 oxidation
Keywords: ضدعفونی کردن; Sludge protein foaming solution; Decolorization; Deodorization; Synergetic effect; Gamma irradiation; Hydrogen peroxide
Treatment of waste gas containing diethyldisulphide (DEDS) in a bench scale biofilter
Keywords: ضدعفونی کردن; Biofilter; Deodorization; Diethyldisulphide (DEDS); Empty bed retention time (EBRT); Loading
Thermophilic biofiltration of H2S and isolation of a thermophilic and heterotrophic H2S-degrading bacterium, Bacillus sp. TSO3
Keywords: ضدعفونی کردن; Thermobiofilter; Hydrogen sulfide; Thermophilic bacterium; Bacillus sp.; Deodorization;
Removal of trimethylamine by adsorption over zeolite catalysts and deodorization of fish oil
Keywords: ضدعفونی کردن; Trimethylamine; Zeolites; Adsorption; Fish oil; Deodorization;
Nitrogen removal from animal waste treatment water by anammox enrichment
Keywords: ضدعفونی کردن; Anaerobic treatment; Activated sludge; Rock wool; Deodorization
Quantification of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization by gas–liquid chromatography
Keywords: ضدعفونی کردن; Deodorization; Docosahexaenoic acid; Eicosapentaenoic acid; Fish oil; Gas–liquid chromatography; Geometrical isomerization; Polyunsaturated fatty acid; Trans fatty acid
Analysis of eicosapentaenoic and docosahexaenoic acid geometrical isomers formed during fish oil deodorization
Keywords: ضدعفونی کردن; Deodorization; Docosahexaenoic acid; Eicosapentaenoic acid; Fish oil; Silver-ion chromatography; Trans fatty acids
Comparison of hydrodistillation methods for the deodorization of turmeric
Keywords: ضدعفونی کردن; Turmeric; Natural colorant; Deodorization; Curcuminoid pigments; Color; Flavor;