Keywords: لوبیا فابا; Integrated weed management; Soya bean; Faba bean; Organic farming; Split-hoeing; Finger-weeding;
مقالات ISI لوبیا فابا (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: لوبیا فابا; Dextran; Hydrocolloids; Rheology; Faba bean; Fermentation; Bread; ANF; anti-nutritional factors; CA; chemically acidified; κ-CAR; Kappa carrageenan; CFU; colony-forming unit; CMC; carboxymethyl cellulose; DY; dough yield; EPS; exopolysaccharides; FAA; fr
Keywords: لوبیا فابا; Faba bean; Sowing date; Winter hardiness; Genetic diversity; SNP; QTL;
Keywords: لوبیا فابا; Faba bean; Enzyme; Performance; Egg quality; Layer;
Keywords: لوبیا فابا; Faba bean; Enzyme activities; PLFA; Microbial biomass; Active communities;
Keywords: لوبیا فابا; Faba bean; Sourdough; Wheat bread; BV; Biological Value; CS; Chemical Score; EAAI; Essential Amino Acid Index; FAA; Free Amino Acids; FSB; Faba bean Sourdough Bread; GI; Glycemic Index; HI; Hydrolysis Index; IVPD; in vitro Protein Digestibility; NFB; Nati
Keywords: لوبیا فابا; Oat; Faba bean; Lipase; Lipoxygenase; Peroxygenase; Off-flavour; Analysis of fatty acid epoxides;
Keywords: لوبیا فابا; Analytical hierarchy process; Faba bean; GIS; Gonbad-Kavous township;
Keywords: لوبیا فابا; Faba bean; Anti-nutritional compounds; Phytic P; Extrusion;
Keywords: لوبیا فابا; Heat stress; Faba bean; Antioxidant system; Proline; Photosynthesis pigment
Keywords: لوبیا فابا; Vicine; Convicine; Uridine; Relative responses; HPLC; Cultivars; Faba bean
Keywords: لوبیا فابا; Faba bean; Molecular diversity; SRAP; AFLP
Keywords: لوبیا فابا; Faba bean; Heterosis; Combining ability; Heritability; Genetic advance
Keywords: لوبیا فابا; Faba bean; Resistance; Orobanche foetida; Orobanche crenata; Strigolactone; Nutrient deficiency; Tunisia
Keywords: لوبیا فابا; ClpB; Faba bean; Heat stress; Hsp100; Pollen; Protein expression; Thermotolerance; Transcript induction
Effect of organic and mineral fertilization on faba bean (Vicia faba L.)
Keywords: لوبیا فابا; Faba bean; Wet olive pomace; Bean broomrape; Protein content;
Fungicidal management of the newly emerging faba bean disease “gall” (Olpidium viciae Kusano) in Tigray, Ethiopia
Keywords: لوبیا فابا; Disease; Faba bean; Fungicides; Gall; Management;
Sulphur demand, uptake and fertilization of Vicia faba L. under field conditions
Keywords: لوبیا فابا; DM; Dry mass; PEP; Phosphoenolpyruvate; PE; Polyethylen; Sulphur; Faba bean; Sulphur fertilization; Environment; Sulphur Harvest Index; N:S ratio;
Intraspecific variation in the petal epidermal cell morphology of Vicia faba L. (Fabaceae)
Keywords: لوبیا فابا; Broad bean; Cell shape; Faba bean; Field bean; Papillose cell; Petal epidermis;
Nanovirus DNA-N encodes a protein mandatory for aphid transmission
Keywords: لوبیا فابا; Plant virus; Segmented single-stranded DNA genome; Transmission helper factor; Reassortment; Faba bean; Aphis craccivora; Acyrthosiphon pisum;
Faba bean (Vicia faba) inclusion in dairy cow diets: Effect on nutrient digestion, rumen fermentation, nitrogen utilization, methane production, and milk performance
Keywords: لوبیا فابا; faba bean; dairy cow; N utilization; enteric methane;
Effects of dietary inclusion of high- and low-tannin faba bean (Vicia faba L.) seeds on microbiota, histology and fermentation processes of the gastrointestinal tract in finisher turkeys
Keywords: لوبیا فابا; DAPI; 4,6-diamidino-2-phenyl-indol; DM; dry matter; FB; faba bean; HT; high-tannin; FB0; 0â¯g/kg FB seed content of diet; HT100; 100â¯g/kg HT FB seed content of diet; HT200; 200â¯g/kg HT FB seed content of diet; HT300; 300â¯g/kg HT FB seed content of
Accumulation of l-DOPA in various organs of faba bean and influence of drought, nitrogen stress, and processing methods on l-DOPA yield
Keywords: لوبیا فابا; Drought stress; Faba bean; l-DOPA; Processing methods; Supplement N;
Effect of faba bean (Vicia faba L.)-rhizobia symbiosis on barley's growth, phosphorus uptake and acid phosphatase activity in the intercropping system
Keywords: لوبیا فابا; Acid phosphatase; Intercropping; Faba bean; Nodulation; P deficit; Phytase;
Evaluation of yield, essential oil content and compositions of peppermint (Mentha piperita L.) intercropped with faba bean (Vicia faba L.)
Keywords: لوبیا فابا; Intercropping; Essential oil; Peppermint; Menthol; Faba bean;
SSR analysis of genetic diversity and structure of the germplasm of faba bean (Vicia faba L.)
Keywords: لوبیا فابا; SSR; Faba bean; Diversity; Structure;
Analysis of DNA methylation patterns associated with drought stress response in faba bean (Vicia faba L.) using methylation-sensitive amplification polymorphism (MSAP)
Keywords: لوبیا فابا; DNA methylation; Drought stress; Faba bean; Gene expression; Methylation-sensitive amplification polymorphism (MSAP);
Integrated management of Ascochyta blight (Didymella fabae) on faba bean under Mediterranean conditions
Keywords: لوبیا فابا; Disease parameters; Faba bean; Vicia faba; Syria;
Insect pollination reduces yield loss following heat stress in faba bean (Vicia faba L.)
Keywords: لوبیا فابا; Faba bean; Heat stress; Pollination; Climate change; Yield stability; Yield variability;
Protective role of α-tocopherol on two Vicia faba cultivars against seawater-induced lipid peroxidation by enhancing capacity of anti-oxidative system
Keywords: لوبیا فابا; Antioxidant enzymes; Faba bean; Ion content; MDA; Proline; Yield; α-Tocopherol
Influence of dietary inclusion of a wet processed faba bean protein isolate on post-smolt Atlantic salmon (Salmo salar)
Keywords: لوبیا فابا; Atlantic salmon; Faba bean; Protein isolate; Wet process; Growth performance; Composition; Liver; Pyloric caeca; Distal intestine; Histology; Transcriptomics
Faba bean flavour and technological property improvement by thermal pre-treatments
Keywords: لوبیا فابا; Faba bean; Pre-treatment; Beany flavour; Microwave; Protein solubilityTA, texture analyser; RVA, rapid visco-analyser; HS-SPME-GC-MS, headspace solid-phase microextraction gas chromatography–mass spectroscopy; GC, gas chromatography; MS, mass spectroscopy
Root responses to different types of TiO2 nanoparticles and bulk counterpart in plant model system Vicia faba L.
Keywords: لوبیا فابا; Bulk material; Faba bean; Genotoxicity; Oxidative stress; Titanium dioxide nanoparticles; Ultrastructural studies
The effect of dietary high-tannin and low-tannin faba bean (Vicia faba L.) on the growth performance, carcass traits and breast meat characteristics of finisher turkeys
Keywords: لوبیا فابا; BW; body weight; BWG; body weight gain; CF; crude fat; CP; crude protein; DFI; daily feed intake; DM; dry matter; FB; faba bean; FCR; feed conversion ratio; HT; high-tannin; C; 0Â g/kg FB content of diet; HT100; 100Â g/kg HT FB content of diet; HT200; 200
Assessment of silver nanoparticles contamination on faba bean-Rhizobium leguminosarum bv. viciae-Glomus aggregatum symbiosis: Implications for induction of autophagy process in root nodule
Keywords: لوبیا فابا; Arbuscular mycorrhizae; Faba bean; Rhizobium; Silver nanoparticles; Nodule structure; Tripartite symbiosis;
Digestibility and energy value of pea (Pisum sativum L.), faba bean (Vicia faba L.) and blue lupin (narrow-leaf) (Lupinus angustifolius) seeds in broilers
Keywords: لوبیا فابا; AME; apparent metabolizable energy; AMEN; nitrogen-corrected apparent metabolizable energy; ANF; anti-nutritional factors; CAID; coefficient of apparent ileal digestibility; CP; crude protein; GE; gross energy; SBM; soybean meal; Amino acid; Broiler; Dige
Impact of ridge–furrow water harvesting system on faba bean (Vicia faba L.) production under rainfed conditions in Matrouh, Egypt
Keywords: لوبیا فابا; Ridge and furrow; Rain-water harvesting; Faba bean; Row spacing
Symbiotic effectiveness and phylogeny of rhizobia isolated from faba bean (Vicia faba L.) in Sichuan hilly areas, China
Keywords: لوبیا فابا; Faba bean ;·Symbiotic effectiveness ;·Genetic diversity ;·MLSA; Rhizobia
Inbreeding, outbreeding and RAPD markers studies of faba bean (Vicia faba L.) crop
Keywords: لوبیا فابا; Faba bean; Inbreeding; Outbreeding; Inbreeding depression; RAPD markers
Replacement of dietary soy- with air classified faba bean protein concentrate alters the hepatic transcriptome in Atlantic salmon (Salmo salar) parr
Keywords: لوبیا فابا; Dietary protein replacement; Liver; Transcriptome; Atlantic salmon; Salmo salar; Faba bean; Vicia faba;
Yield stability and relationships among stability parameters in faba bean (Vicia faba L.) genotypes
Keywords: لوبیا فابا; Faba bean; G × E interaction; Rank correlation; Stability parameters; Yield stability
Effects of intercropping on yield, weed incidence, forage quality and soil residual N in organically grown forage maize (Zea mays L.) and faba bean (Vicia faba L.)
Keywords: لوبیا فابا; Intercrop; Maize; Faba bean; Forage quality; Residual soil nitrogen; Weed
The changes induced in the physiological, biochemical and anatomical characteristics of Vicia faba by the exogenous application of proline under seawater stress
Keywords: لوبیا فابا; Anatomical parameters; Antioxidant enzymes; Faba bean; Growth; Salinity; Seawater;
Phylogenetic multilocus sequence analysis of native rhizobia nodulating faba bean (Vicia faba L.) in Egypt
Keywords: لوبیا فابا; Rhizobium leguminosarum; Rhizobium etli; Agrobacterium tumefaciens; Faba bean; Egypt; nodA; Multilocus sequence analysis;
Effect of sainfoin (Onobrychis viciifolia) and faba bean (Vicia faba) on the periparturient rise in ewes infected with gastrointestinal nematodes
Keywords: لوبیا فابا; Tannins; Sainfoin; Faba bean; Periparturient rise (PPR); Gastrointestinal nematodes; Sheep;
Associations of biophysical factors with faba bean root rot (Fusarium solani) epidemics in the northeastern highlands of Ethiopia
Keywords: لوبیا فابا; Ethiopia; Faba bean; Fusarium solani; Root rot; Vicia faba;
Performance of rainbow trout (Oncorhynchus mykiss) fingerlings fed diets containing different levels of faba bean (Vicia faba) meal
Keywords: لوبیا فابا; Oncorhynchus mykiss; Faba bean; Growth; Feed utilization; Digestibility
Effect of phytase treatment on iron bioavailability in faba bean (Vicia faba L.) flour
Keywords: لوبیا فابا; Faba bean; Iron; Phytase; Bioavailability;
Identification and multi-environment validation of resistance to Ascochyta fabae in faba bean (Vicia faba)
Keywords: لوبیا فابا; Ascochyta blight; Disease resistance; Faba bean; Genotype × environment interaction
Wheat response to nitrogen splitting applied to a Vertisols in different tillage systems and cropping rotations under typical Mediterranean climatic conditions
Keywords: لوبیا فابا; No tillage; Soil nitrate; 15N recovery; Grain yield; Sunflower; Chickpea; Faba bean