
Accumulation of α-hexabromocyclododecane (α-HBCDD) in tissues of fast- and slow-growing broilers (Gallus domesticus)
Keywords: مصرف غذا; Animal-derived food; Brominated flame retardant; Lipophilic contaminant; Half-life; Elimination; AE; assimilation efficiency; AR; accumulation ratio; BW; body weight; FE; feed efficiency; FI; feed intake; HBCDD; hexabromocyclododecane;