Keywords: آزاد آمینو نیتروژن; Very high gravity fermentation; Grain sorghum; Sweet sorghum juice; Ethanol concentration; Free amino nitrogen;
مقالات ISI آزاد آمینو نیتروژن (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: آزاد آمینو نیتروژن; Amylopectin; Malting; Protein digestibility; Sorghum; FAN; free amino nitrogen; HD; high protein digestibility trait; HWE; hot water extract; IVPD; in vitro protein digestibility; SEM; scanning electron microscopy; TEM; Transmission electron microscopy;
Keywords: آزاد آمینو نیتروژن; FW; Food waste; SSF; Solid state fermentation; A. awamori; Aspergillus awamori; A. niger; Aspergillus niger; S. cerevisiae; Saccharomyces cerevisiae; GA; Glucoamylase; FAN; Free amino nitrogen; DNSA; Dinitrosalicylic acid; μmol; micromole; Food waste; En
Keywords: آزاد آمینو نیتروژن; Aroma-active esters; Ethanol; Fermentation pH; Free amino nitrogen; l-Leucine
Keywords: آزاد آمینو نیتروژن; Biofortification; Gluten-free; Minor grains; Phytochemicals; ABC; ATP-binding cassette; ABS; Africa biofortified sorghum; ACE; angiotensin-1 converting enzyme; DDGS; distillers dried grain and solubles; FAN; free amino nitrogen; GM; genetically modified;
Keywords: آزاد آمینو نیتروژن; Fermentation; Yeast; Protease; Ethanol; Free amino nitrogen; Beer foam;
Appropriate vacuolar acidification in Saccharomyces cerevisiae is associated with efficient high sugar fermentation
Keywords: آزاد آمینو نیتروژن; High sugar fermentation; Fermentation essential genes; Vacuolar acidification; 6-Carboxyfluorescein diacetate; Propidium iodide; CDGJM; Chemically Defined Grape Juice Medium; 6-CFDA; 6-carboxyfluorescein diacetate; CF; 6-carboxyfluorescein; FACS; Flow Act
Wine lees valorization: Biorefinery development including production of a generic fermentation feedstock employed for poly(3-hydroxybutyrate) synthesis
Keywords: آزاد آمینو نیتروژن; WL; wine lees; PHB; poly(3-hydroxybutyrate); PHA; poly(hydroxyalkanoate); FAN; free amino nitrogen; SFM; sunflower meal; SSF; solid state fermentation; TKN; total Kjeldahl nitrogen; Wine lees; Crude glycerol; Cupriavidus necator; Poly(3-hydroxybutyrate);
Malting process optimization of spelt (Triticum spelta L.) for the brewing process
Keywords: آزاد آمینو نیتروژن; Spelt; Malt; Malting optimization; Alternative cereal; AAL; Apparent Attenuation Limit; CW; Congress Wort; EBC; European Brewing Convention; d.m; dry matter; FAN; free amino nitrogen; MEBAK; Mitteleuropäische Brautechnische Analysenkommission; RSM; respo
Enhancing the value of nitrogen from rapeseed meal for microbial oil production
Keywords: آزاد آمینو نیتروژن; Rapeseed meal; Fermentation; Solid state fermentation; Free amino nitrogen; Rhodosporidium toruloides; Microbial oil
Malt hydrolysates for gluten-free applications: Autolytic and proline endopeptidase assisted removal of prolamins from wheat, barley and rye
Keywords: آزاد آمینو نیتروژن; Gluten-free; Prolamin; Proline endopeptidase (PEP); Proteolysis; AN-PEP; Proline-specific endopeptidase from Aspergillus niger; SDS-PAGE; Sodium dodecyl sulphate polyacrylamide gel electrophoresis; SEC; Size exclusion chromatography; FAN; Free amino nitro
Addition of protease during starch liquefaction affects free amino nitrogen, fusel alcohols and ethanol production of fermented maize and whole and decorticated sorghum mashes
Keywords: آزاد آمینو نیتروژن; Sorghum; Decortication; Protease; Free amino nitrogen; Fusel alcohols; Bioethanol
The endogenous endoprotease inhibitors of barley and malt and their roles in malting and brewing
Keywords: آزاد آمینو نیتروژن; Protease; Inhibitors; Protein solubilization; Malting; Barley; Germination; 2-D; two dimensional; CMC; carboxymethylcellulose ion exchanger; E; uncomplexed endoprotease enzyme molecules; E-I; an enzyme-inhibitor complex; FAN; free amino nitrogen; HPLC; hi
How various malt endoproteinase classes affect wort soluble protein levels
Keywords: آزاد آمینو نیتروژن; Hordeum vulgare; Barley; Proteinases; Soluble protein; Free amino nitrogen; Malting; Brewing; Germination; ASBC; American Society of Brewing Chemists; FAN; free amino nitrogen; o-phen; 1,10-phenantholine; HGASBC; high gravity ASBC; PMSF; phenylmethylsulfo
Endoproteases of barley and malt
Keywords: آزاد آمینو نیتروژن; Endoproteases; Proteases; Barley; Malt; Mashing; Brewing; Inhibitors; Seed germination; Protease analysis; 2-D; two dimensional; ASBC; American Society of Brewing Chemists; 2-ME; 2-mercaptoethanol; E-64; (trans-epoxysuccinyl-l-leucylamido-(4-guanidino)but