Keywords: درمان با فشار بالا; Kidney bean protein isolate; High-pressure treatment; Vicilin; Rheometry; SDS-PAGE;
مقالات ISI درمان با فشار بالا (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: درمان با فشار بالا; Gelatinization; High-pressure treatment; Mechanical rigidity; Particle size; X-ray diffraction; Damaged starch;
Keywords: درمان با فشار بالا; High-pressure treatment; Myosin; Micro-perspective; Raman spectral analysis; Dynamic scanning fluorimetry; Quantitative micro-structural analysis;
Keywords: درمان با فشار بالا; Cellulosic fibres; High-pressure treatment; Antimicrobial activity; PHMB;
Keywords: درمان با فشار بالا; Rough rice; Germination; High-pressure treatment; Phenolic acid; Vitamin E
Amaranth protein films prepared with high-pressure treated proteins
Keywords: درمان با فشار بالا; Protein films; Amaranth proteins; High-pressure treatment; Thermal treatment; Protein cross-linking;
Achira as a source of biodegradable materials: Isolation and characterization of nanofibers
Keywords: درمان با فشار بالا; Achira; Nanofibers; Biodegradable material; High-pressure treatment;
Effects of high pressure treatment and temperature on lipid oxidation and fatty acid composition of yak (Poephagus grunniens) body fat
Keywords: درمان با فشار بالا; Yak; TBARS; Lipid oxidation; High-pressure treatment; Sensory acceptability;
Effect of the high-pressure-release phase on the protein composition of the soluble milk fraction
Keywords: درمان با فشار بالا; high-pressure-release rate; milk protein; high-pressure treatment; protein distribution;
Physicochemical and structural properties of amaranth protein isolates treated with high pressure
Keywords: درمان با فشار بالا; Amaranth protein isolates; High-pressure treatment; Structural properties; Physicochemical properties
Gelation of soybean proteins induced by sequential high-pressure and thermal treatments
Keywords: درمان با فشار بالا; Soybean protein isolate; High-pressure treatment; Gelation; Gel rheology
The effect of high-pressure treatment at 300 MPa on ripening of ewes’ milk cheese
Keywords: درمان با فشار بالا; High-pressure treatment; Ripening acceleration; Ewes’ milk cheese
High pressure versus heat treatments for pasteurisation and sterilisation of model emulsions
Keywords: درمان با فشار بالا; High-pressure treatment; Thermal treatment; Emulsion; Droplet size
Effects of High Pressure Treatment on Volatile Profile During Ripening of Ewe Milk Cheese
Keywords: درمان با فشار بالا; ewe milk cheese; volatile compound; high-pressure treatment;
Effects of High Pressure on Proteolytic Enzymes in Cheese: Relationship with the Proteolysis of Ewe Milk Cheese
Keywords: درمان با فشار بالا; high-pressure treatment; ewe milk cheese; proteolysis;
Evaluation of α-galactosides decrease during storage of germinated pea seeds treated by high pressure
Keywords: درمان با فشار بالا; High-pressure treatment; α-Galactosides; Germination; Pea; Storage; Microbial contamination
Effect of high-pressure treatment on emulsifying properties of soybean proteins
Keywords: درمان با فشار بالا; Soybean protein isolates; High-pressure treatment; Emulsifying properties; Emulsion rheology;
A fuzzy logic-based model for the multistage high-pressure inactivation of Lactococcus lactis ssp. cremoris MG 1363
Keywords: درمان با فشار بالا; High-pressure treatment; Multistep inactivation; Fuzzy modelling;