Keywords: درمان فشار بالا; High pressure treatment; Marinated meat in soy sauce; Metabolite profile; NMR; Multivariate data analysis;
مقالات ISI درمان فشار بالا (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: درمان فشار بالا; High pressure treatment; Marinated pork meat in soy sauce; Lipolysis; Lipid oxidation; Volatiles;
Keywords: درمان فشار بالا; High amylose maize starch; High pressure treatment; Lamellar structure; Electron density; Digestion;
Keywords: درمان فشار بالا; Chickpea flour; High pressure treatment; Elastic modulus; Gelatinization; Reaction kinetics; Activation energy;
Keywords: درمان فشار بالا; Gum arabic; Arabinogalactan protein (AGP); High pressure treatment; Reduction of carbohydrate side chain; Emulsification properties;
Keywords: درمان فشار بالا; Ultrasound; Non-destructive; Texture; High pressure treatment; Cold storage;
Keywords: درمان فشار بالا; Cooking of meat products; Mass transfer of water and fat; High pressure treatment; Radio frequency cooking and ohmic heating;
Ready-to-eat chickpea flour purée or cream processed by hydrostatic high pressure with final microwave heating
Keywords: درمان فشار بالا; High pressure treatment; Microwave heating; Chickpea flour product; Minimal processing; Rheology; Overall liking;
The effect of high pressure homogenization and endogenous pectin-related enzymes on tomato purée consistency and serum pectin structure
Keywords: درمان فشار بالا; DAc; degree of acetylation; DM; degree of methyl-esterification; GalA; galacturonic acid; HG; homogalacturonan; HPH; high pressure homogenization; HP; high pressure treatment; HT; high temperature treatment; LT; low temperature treatment; Mw; molecular we
Effects of high hydrostatic pressure treatment on the enhancement of functional components of germinated rough rice (Oryza sativa L.)
Keywords: درمان فشار بالا; Rough rice; Germination; High pressure treatment; Functional components;
Effects of high hydrostatic pressure on rheological and thermal properties of chickpea (Cicer arietinum L.) flour slurry and heat-induced paste
Keywords: درمان فشار بالا; Chickpea flour; High pressure treatment; Oscillation test; Pasting; Gelatinization; Thermal properties
Screen printed PZT/PZT thick film bimorph MEMS cantilever device for vibration energy harvesting
Keywords: درمان فشار بالا; Energy harvester; MEMS; Thick film; Screen printing; High pressure treatment; PZT; Bimorph
Effects of high hydrostatic pressure (HHP) on the rheological properties of Aloe vera suspensions (Aloe barbadensis Miller)
Keywords: درمان فشار بالا; Aloe vera; High pressure treatment; Structure investigations; CSR-examination; Oscillation test
The role of cotyledon cell structure during in vitro digestion of starch in navy beans
Keywords: درمان فشار بالا; Navy beans; Microstructure; Cotyledon cells; Cooking; In vitro starch hydrolysis; Beans digesta; Storage; High pressure treatment;
Assessing the suitability of polylactic acid flexible films for high pressure pasteurization and sterilization of packaged foodstuff
Keywords: درمان فشار بالا; Polylactic acid; High pressure treatment; High pressure pasteurization; High pressure sterilization; Food packaging;
The effect of different high pressure conditions on the quality and shelf life of cold smoked fish
Keywords: درمان فشار بالا; Cold smoked salmon; High pressure treatment; Quality; Shelf life
Effect of high pressure (HP) on the quality and shelf life of red mullet (Mullus surmelutus)
Keywords: درمان فشار بالا; Red mullet; Fish; High pressure treatment; Quality; Shelf life
Stress relaxation behaviour and structural changes of muscle tissues from Gilthead Sea Bream (Sparus aurata L.) following high pressure treatment
Keywords: درمان فشار بالا; High pressure treatment; Sea bream; Stress relaxation test; Water holding capacity; Immunoblotting; Desmin
Lipid and protein oxidation and sensory properties of vacuum-packaged dry-cured ham subjected to high hydrostatic pressure
Keywords: درمان فشار بالا; Dry-cured ham; High pressure treatment; Lipid oxidation; Protein oxidation; Sensory traits; Vacuum packaged format
Wavelet neural networks for modelling high pressure inactivation kinetics of Listeria monocytogenes in UHT whole milk
Keywords: درمان فشار بالا; High pressure treatment; Listeria monocytogenes; Milk; Predictive modelling; Wavelet networks; Partial least squares regression; Neural networks
Comparison of inactivation pathways of thermal or high pressure inactivated Lactobacillus rhamnosus ATCC 53103 by flow cytometry analysis
Keywords: درمان فشار بالا; Flow cytometry; Probiotic; Lactobacillus rhamnosus ATCC 53103; Thermal treatment; High pressure treatment; Inactivation pathway
Effect of high pressure treatment on starter bacteria and spoilage yeasts in fresh lactic curd cheese of bovine milk
Keywords: درمان فشار بالا; High pressure treatment; Starter bacteria; Spoilage yeasts; Fresh lactic curd cheese; Lactococcus
Effect of high pressure on some physicochemical properties of several native starches
Keywords: درمان فشار بالا; High pressure treatment; High pressure processing; HPP; Starch; Gelatinization; DSC; Birefringence; SEM; X-ray diffraction
Combined thermal and high pressure colour degradation of tomato puree and strawberry juice
Keywords: درمان فشار بالا; Colour; Thermal treatment; High pressure treatment; Tomato; Strawberry
High pressure treatment of germinated chickpea Cicer arietinum L. seeds
Keywords: درمان فشار بالا; High pressure treatment; Germinated seeds; Chickpea; Microbial evaluation; α-galactosides
High hydrostatic pressure treatment impairs AcrAB-TolC pump resulting in differential loss of deoxycholate tolerance in Escherichia coli
Keywords: درمان فشار بالا; high pressure treatment; Escherichia coli; AcrAB-TolC pump; deoxycholate;
Revealing the structural disturbances in Czochralski silicon by high temperature-pressure treatment
Keywords: درمان فشار بالا; Silicon; Defect structure; High pressure treatment; Semiconductors; X-ray diffraction; Point defects;