Keywords: خربزه; Melon; Landraces; Salinity; Sodium exclusion; Potassium retention; Tissue tolerance;
مقالات ISI خربزه (ترجمه نشده)
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Keywords: خربزه; Melon; Powdery mildew resistance; Light quality; Secondary metabolism; Sucrose;
Keywords: خربزه; Melon; Powdery mildew; Podosphaera xanthii; Transcriptome analysis; Defense-related genes;
Keywords: خربزه; Melon; Energy input; Energy use efficiency; Cobb-Douglas function;
Keywords: خربزه; melon; Watermelon mosaic virus; host range; biological traits; mechanical inoculation;
Keywords: خربزه; Melon; Plastic film greenhouse; Honey bee pollination; Fruit setting; Sugar metabolism;
Keywords: خربزه; Bacterial diversity; Food safety; Locust beans; Melon; Natural toxins; Public health;
How to predict the sugariness and hardness of melons: A near-infrared hyperspectral imaging method
Keywords: خربزه; Hyperspectral image; Melon; Non-intrusive quality measurement; Sweetness; Hardness;
Keywords: خربزه; Edible coating; Atomic force microscopy (AFM); Chitosan; Calcium chloride; Melon; Pectin;
Keywords: خربزه; Near-infrared spectroscopy; Melon; Internal colour; MPLS regression; Local algorithm
High throughput quantitative volatile profiling of melons with silicone rod extraction - thermal desorption - GC-MS for plant breeding line selection
Keywords: خربزه; Volatiles; Flavor profiling; Thermal desorption; GC-MS; Silicone rod extraction; Melon; Plant breeding; Line selection; Marker assisted breeding;
Inhibition of sucrose and galactosyl-sucrose oligosaccharide metabolism in leaves and fruits of melon (Cucumis melo L.) under low light stress
Keywords: خربزه; Melon; Low light stress; Inhibition; Galactosyl-sucrose oligosaccharide loading; α-galactosidase; Sucrose metabolism;
Optimizing 1-methylcyclopropene concentration and immersion time to extend shelf life of muskmelon (Cucumis melo L. var. reticulatus) fruit
Keywords: خربزه; 1-MCP; Ethylene; Ethylene receptor; Phytochemical; Post-harvest; Melon; Fruit quality;
Differential metabolism of L-phenylalanine in the formation of aromatic volatiles in melon (Cucumis melo L.) fruit
Keywords: خربزه; Cucumis melo L.; Cucurbitaceae; Melon; L-phenylalanine metabolism; Phenylpropanoid aroma volatiles; (E)-cinnamic acid:coenzyme A ligase; Benzoic acid:S-adenosyl-L-methionine carboxyl methyltransferase; (E)-cinnamaldehyde; Methyl benzoate; AAT; alcohol acy
QTL mapping for melon (Cucumis melo L.) fruit traits by assembling and utilization of novel SNPs based CAPS markers
Keywords: خربزه; CAPS markers; SNP; QTL mapping; Linkage map; Fruit traits; Melon;
Enhanced production of 3-methylthiopropionic ethyl ester in native Iranian Cucumis melo L. Group dudaim under regulated deficit irrigation
Keywords: خربزه; Melon; Persia dudaim; Sulfur esters; Alcohol dehydrogenase; Water-deficit stress;
A new strategy to protect Katsura-uri (Japan's heirloom pickling melon, Cucumis melo var. conomon) from extinction
Keywords: خربزه; Diabetes; Extinction; Heirloom vegetable; Low-calorie; Melon;
Mapping of powdery mildew resistance genes in melon (Cucumis melo L.) by bulked segregant analysis
Keywords: خربزه; Bulked segregant analysis; Powdery mildew; Resistance gene; Melon;
Research articleGenotypic differences in physiological and biochemical responses to salinity stress in melon (Cucumis melo L.) plants: Prospects for selection of salt tolerant landraces
Keywords: خربزه; Melon; Salinity; Carbon isotope discrimination; Clustering analysis; Principal component analysis; Superior landraces;
Variation in the responses of melon and watermelon to Macrophomina phaseolina
Keywords: خربزه; Late season vine decline; Melon; Watermelon; Macrophomina;
Pre-sowing seed magnetic field treatment influence on germination, seedling growth and enzymatic activities of melon (Cucumis melo L.)
Keywords: خربزه; Magnetic field; Melon; Germination; Seedling growth; Enzymatic activities
Expression of Listeria monocytogenes key virulence genes during growth in liquid medium, on rocket and melon at 4, 10 and 30 °C
Keywords: خربزه; Listeria monocytogenes; Virulence genes; Liquid medium; Rocket; Melon;
Cucumis melo endornavirus: Genome organization, host range and co-divergence with the host
Keywords: خربزه; Endornavirus; Melon; Genome; Phylogenetics; Evolution
Textural properties of different melon (Cucumis melo L.) fruit types: Sensory and physical-chemical evaluation
Keywords: خربزه; Melon; Texture profile analysis; Puncture tests; Sensory evaluation; Mealiness; Juiciness;
Application of Artificial Neural Networks to predict the final fruit weight and random forest to select important variables in native population of melon (Cucumis melo L.)
Keywords: خربزه; Melon; Artificial Neural Network (ANN); Fruit weight; Model; Sistan; Random forest;
An experimental design approach to the chemical characterisation of pectin polysaccharides extracted from Cucumis melo Inodorus
Keywords: خربزه; Experimental design; Extraction conditions; Chemical characterisation; Pectin; Melon;
Inheritance of fruit cracking resistance of melon (Cucumis melo L.) fitting E-0 genetic model using major gene plus polygene inheritance analysis
Keywords: خربزه; Melon; Fruit cracking resistance; Major gene plus polygene inheritance; Genetic analysis;
Analysis of Powdery Mildew Resistance in Wild Melon MLO Mutants
Keywords: خربزه; melon; CmMLO2; mutation; powdery mildew
Development of a fluorescent in situ hybridization (FISH) technique for visualizing CGMMV in plant tissues
Keywords: خربزه; Tobamovirus; Cucumber; Melon; Pollen grains; Anther; CGMMV;
Modeling the growth of Listeria monocytogenes on cut cantaloupe, honeydew and watermelon
Keywords: خربزه; Listeria; Cantaloupe; Honeydew; Watermelon; Melon; Modeling; Growth rate; Fresh-cut
Effects of several amendments on organic melon growth and production, Meloidogyne incognita population and soil properties
Keywords: خربزه; Root-knot nematode; Melon; N requirement; Organic amendments; Sustainable agriculture
Phylogeny and pathogenicity of Fusarium spp. isolated from greenhouse melon soil in Liaoning Province
Keywords: خربزه; Fusarium; UP-PCR; Phylogeny; Pathogenicity; Melon
Effectiveness of a bacteriophage in reducing Listeria monocytogenes on fresh-cut fruits and fruit juices
Keywords: خربزه; Listex P100; Biocontrol; Melon; Apple; Pear; Biopreservation
Harvest-order planning for a multiarm robotic harvester
Keywords: خربزه; Robotic harvest; Multiarm robot; Harvest planning; Melon
Sensory and instrumental analysis of medium and long shelf-life Charentais cantaloupe melons (Cucumis melo L.) harvested at different maturities
Keywords: خربزه; Melon; Cucumis melo L.; Flavour; Cantaloupe; Charentais; Volatile compounds; Semi-volatile compounds; Sensory evaluation; GC-MS; GC-O/MS;
Evaluation of an analytical methodology using QuEChERS and GC-SQ/MS for the investigation of the level of pesticide residues in Brazilian melons
Keywords: خربزه; Multiresidue; Melon; QuEChERS; GC-SQ/MS; Uncertainty;
Differential response of Cucumis melo to Fusarium oxysporum f. sp. melonis race 1.2 isolates
Keywords: خربزه; Melon; Fusarium wilt; Race-specific resistance; Artificial inoculation
Heat shock-induced resistance increases chitinase-1 gene expression and stimulates salicylic acid production in melon (Cucumis melo L.)
Keywords: خربزه; Botrytis cinerea; Melon; Heat shock treatment; Chitinase; Salicylic acidSA, salicylic acid; SAG, salicylic acid β-d-glucoside; SAR, system acquired resistance; BIT, 1,2-benzisothiazol-3(2H)-one 1,1-dioxide; HSIR, heat shock-induced resistance; CHI1, chiti
Defence responses in leaves of resistant and susceptible melon (Cucumis melo L.) cultivars infected with Colletotrichum lagenarium
Keywords: خربزه; Melon; Defence response; Antifungal phenolic compounds; Reactive oxygen species; Pathogenesis-related proteins; Colletotrichum lagenarium; Cell wall strengthening
Prescriptive–corrective nitrogen and irrigation management of fertigated and drip-irrigated vegetable crops using modeling and monitoring approaches
Keywords: خربزه; Pepper; Melon; Nitrate leaching; Nitrogen; Irrigation; Management
Tri-s-triazines (s-heptazines)—From a “mystery molecule” to industrially relevant carbon nitride materials
Keywords: خربزه; Heterocycle; C/N/H-polymer; Melon; Melem; Luminescence; Photo catalyst
Heating bearing shoots near fruits promotes sugar accumulation in melon fruit
Keywords: خربزه; Cell growth; Melon; Shoot heating; Sugar content; Sucrose metabolizing enzymes
Effect of Substitution of Melon with Soybean on the Nutrient Content and Sensory Properties of Traditional Cakes
Keywords: خربزه; Traditional cake; proximate composition; melon; soybean; amino acid content; organoleptic properties
TaqMan real-time PCR for detection and quantitation of squash leaf curl virus in cucurbits
Keywords: خربزه; Squash leaf curl virus; Squash; Cucurbita pepo; Melon; Cucumis melo; Real-time PCR;
Management of Macrophomina wilt in melons using grafting or fungicide soil application: Pathological, horticultural and economical aspects
Keywords: خربزه; Azoxystrobin; Grafting; Fungicide; Macrophomina; Melon
Estimation of phenotypic divergence in a collection of Cucumis melo, including shelf-life of fruit
Keywords: خربزه; CABYV; Cucurbit aphid borne yellow virus; CMC; Cucumis melo collection; PCA; principal component analysis; PRSV; Papaya ringspot virus; ZYMV; Zucchini yellow mosaic virus; Cucumis melo var. acidulus; Cucumis melo var. momordica; Genetic diversity; Melon;
Evaluation of a modified sticky card to attract Bemisia tabaci (Hemiptera: Aleyrodidae) and a behavioural study on their visual response
Keywords: خربزه; Visual stimulus; Color tropism; Whitefly; Thrips; Backgrounded sticky card; Melon
Integrated approach for interpreting browning rate dependence with relative humidity in dehydrated fruits
Keywords: خربزه; Browning; Melon; Pear; Image analysis; Physical properties
Temperature-driven growth shape simulation and model of greenhouse melon leaves
Keywords: خربزه; Melon; Leaf length; Leaf width; Simulation model
Interaction between arbuscular mycorrhizal fungi and Trichoderma harzianum under conventional and low input fertilization field condition in melon crops: Growth response and Fusarium wilt biocontrol
Keywords: خربزه; Biocontrol; Fertilizer; Fusarium oxysporum; Glomus sp.; Melon; Trichoderma harzianum