Keywords: قرار گرفتن در معرض سطح دهان; Cigarette; Filter ventilation; Mouth level exposure; Tar; Nicotine;
مقالات ISI قرار گرفتن در معرض سطح دهان (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: قرار گرفتن در معرض سطح دهان; Clinical study; Japanese healthy adult male smokers; Nicotine; Pharmacokinetics; Prototype novel tobacco vapor product; Mouth level exposure; Relative bioavailability;
Keywords: قرار گرفتن در معرض سطح دهان; Cigarette; Circumference; Smoulder; Smoke yields; Bioactivity; Formaldehyde; Slim; BAT; British American Tobacco; MLE; Mouth level exposure; HCI; Health Canada Intense smoking regime; MS; Mainstream (smoke); NFDPM; Nicotine-free dry particulate matter; SS
Keywords: قرار گرفتن در معرض سطح دهان; ADC; average daily consumption; ANOVA; analysis of variance; CiX; compensation index; ISO; International Organization for Standardization; OH-cotinine; trans-3â²-hydroxycotinine; LS; least squares; LSR; Lucky Strike Red; MLE; mouth level exposure; NEQ; n
Keywords: قرار گرفتن در معرض سطح دهان; BoE; biomarker of exposure; BoBE; biomarker of biological effect; BoED; biomarker of effective dose; FDA; Food and Drug Administration; IOM; Institute of Medicine; ISO; International Organisation for Standardisation; ISRCTN; International Standard Randomi
Keywords: قرار گرفتن در معرض سطح دهان; Japanese smokers; Nicotine; Cotinine; Pharmacokinetics; Smoking cigarette; Mouth level exposure;
Keywords: قرار گرفتن در معرض سطح دهان; BoE; biomarkers of exposure; CPD; cigarettes per day; FDA; Food and Drug Administration; MLE; mouth level exposure; RTP; reduced-toxicant prototype; TNeq; total nicotine equivalents; TSNA; tobacco-specific nitrosamines; WHO; World Health Organisation; Bio
Keywords: قرار گرفتن در معرض سطح دهان; AUC; area under the curve; BW; body weight; Cant50; tolerance “concentration”; CLKC; nicotine renal clearance; CLMC; nicotine metabolic clearance; COTCL; total cotinine clearance (unscaled); COTCLC; total cotinine clearance (scaled); CVVB; blood nicot
Assessment of tobacco heating product THP1.0. Part 8: Study to determine puffing topography, mouth level exposure and consumption among Japanese users
Keywords: قرار گرفتن در معرض سطح دهان; Tobacco heating product; Preclinical assessment; Next generation products; Puffing topography; Mouth level exposure; Mouth insertion depth; Consumer use; Actual use; THP; tobacco heating product; THS; tobacco heating system; ISO; International Organizatio
Lack of effect of menthol level and type on smokers' estimated mouth level exposures to tar and nicotine and perceived sensory characteristics of cigarette smoke
Keywords: قرار گرفتن در معرض سطح دهان; Cigarette; Smoke; Menthol; Tar; Nicotine; Mouth level exposure;
Estimation and correlation of cigarette smoke exposure in Canadian smokers as determined by filter analysis and biomarkers of exposure
Keywords: قرار گرفتن در معرض سطح دهان; 1-OHP; 1-hydroxypyrene; 3-HPMA; 3-hydroxypropylmercapturic acid; CV; coefficient of variation; FTC; Federal Trade Commission; ISO; International Organization of Standardization; LC-MS/MS; liquid chromatography with tandem mass spectrometry; LOQ; limit of
Mouth level smoke exposure using analysis of filters from smoked cigarettes: A study of eight countries
Keywords: قرار گرفتن در معرض سطح دهان; Cigarette; Smoke exposure; Mouth level exposure; Filter analysis; Nicotine; Tar; Australia; Brazil; Canada; Germany; Japan; New Zealand; South Africa; Switzerland;
A survey of mouth level exposure to cigarette smoke in the United States
Keywords: قرار گرفتن در معرض سطح دهان; Tobacco; Smoke; Tar; Nicotine; Yield; Mouth level exposure; Filter analysis;