Keywords: نشاسته بومی; Emulsion microgel particle; Native starch; OSA starch; Encapsulation; Rheology; Active filler;
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: نشاسته بومی; Partial gelatinization; Corn starch; Viscosity; Warp-sizing; PGCS; Partially gelatinized corn starch; PGST; partial gelatinization sizing technology; GD; gelatinization degree; NS; native starch; CTM; constant temperature method; CTM63; starch solution wa
Keywords: نشاسته بومی; Starch gelatinization; Freezing; Heating; Native starch; Hot stage; Video microscopy; Image analysis;
Long- and short-range structural characteristics of pea starch modified by autoclaving, α-amylolysis, and pullulanase debranching
Keywords: نشاسته بومی; NS; native starch; AS; autoclaved starch; PS; pullulanase debranched starch; EPS; enzymatic hydrolyzed starch by α-amylase; APS; autoclaved and pullulanase debranched starch; AEPS; autoclaved, enzymatic hydrolyzed and pullulanase debranched starch; XRD;
Pickering emulsions stabilized with native and lauroylated amaranth starch
Keywords: نشاسته بومی; Pickering emulsions; Amaranth starch; Lauroylated amaranth starch; Emulsion stability; Lauroylation; Modified starches; NS; native starch; MS; modified starch; NSE; native starch emulsions; MSE; modified starch emulsions; PDI; polydispersity index; Global
Determination of polyethylene in biodegradable polymer blends and in compostable carrier bags by Py-GC/MS and TGA
Keywords: نشاسته بومی; Biodegradable polymer; Thermal degradation; Polyethylene; Native starch; Polylactide; Poly(butylene adipate-co-butylene terephthalate)
Molecular structure of amylopectin/amylose from Solanum lycocarpum starch after enzymatic hydrolysis
Keywords: نشاسته بومی; HPAEC-PAD; Oligosaccharides; Native starch; Hydrolyzed starch;
Effects of partial gelatinization on structure and thermal properties of corn starch after spray drying
Keywords: نشاسته بومی; Partially gelatinized starch; Native starch; Gelatinization; Spray drying; X-ray diffraction;
Biocompatibilty of starch-based films from starch of Andean crops for biomedical applications
Keywords: نشاسته بومی; Native starch; Andean crops; Biomedical applications
Influence of corn starch type in the rheological properties of a white sauce after heating and freezing
Keywords: نشاسته بومی; White sauce; Native starch; Modified starch; Rheology; Texture; Syneresis
Clean label starches as thickeners in white sauces. Shearing, heating and freeze/thaw stability
Keywords: نشاسته بومی; White sauce; Native starch; Rheology; Syneresis; Shear
Improving effect of xanthan and locust bean gums on the freeze-thaw stability of white sauces made with different native starches
Keywords: نشاسته بومی; Hydrocolloids; Locust bean gum; Native starch; Pasting properties; Rheology; Syneresis; White sauce; Xanthan gum
Growth performance and metabolic utilization of diets with native and waxy maize starch by gilthead sea bream (Sparus aurata) juveniles
Keywords: نشاسته بومی; Carbohydrate utilization; Digestibility; Enzyme activity; Gilthead sea bream; Gluconeogenic enzymes; Glycolytic enzymes; Growth performance; Native starch; Waxy starch
Sedimentation field flow fractionation monitoring of bimodal wheat starch amylolysis
Keywords: نشاسته بومی; Sedimentation field flow fractionation; Native starch; Amylase; Amylolysis
Sedimentation field flow fractionation monitoring of rice starch amylolysis
Keywords: نشاسته بومی; Sedimentation field flow fractionation; Native starch; Amylase;