Keywords: کنترل رسمی; Small-scale slaughterhouse; Own-check programme; HACCP; Compliance; Official control; Inspection;
مقالات ISI کنترل رسمی (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: کنترل رسمی; Food safety; Official control; Official inspection; Audit; Food safety management system;
Keywords: کنترل رسمی; Hygiene inspection; Score; High-risk companies; Food of animal origin; Official control;
Keywords: کنترل رسمی; Cold chain; Retail food store; Shelf life; Official control; Predictive microbiology;
Keywords: کنترل رسمی; Official control; Slaughterhouse; Noncompliance; Control measures; Guidance; Survey
Keywords: کنترل رسمی; Poultry; Pork; Beef; Antimicrobial resistance; Food safety; Official control;
Keywords: کنترل رسمی; Small-scale slaughterhouse; Meat inspection; Food safety; Official control;
Keywords: کنترل رسمی; Refrigeration equipment performance; Product temperature; Retail food store; Official control; Inspection; Own-check;
Keywords: کنترل رسمی; Histamine; Scombroid poisoning; Official control; Enzyme-linked immunosorbent assay; High-performance liquid chromatography coupled to diode array detection;
Data analysis of official checks on intra-EU seafood trade: A survey on the Italian veterinary office for compliance with EU requirement (UVAC) of Tuscany in three-year period 2014-2016
Keywords: کنترل رسمی; Official control; Veterinary offices for compliance with EU requirement (UVAC); Seafood; Chemical risks; Biological risks; Consumer protection;
Prevalence and antimicrobial resistance of Listeria monocytogenes and Salmonella strains isolated in ready-to-eat foods in Eastern Spain
Keywords: کنترل رسمی; Food safety; Official control; Multi-resistance;
European developments following incidents with dioxins and PCBs in the food and feed chain
Keywords: کنترل رسمی; Dioxins; PCBs; Official control; Incidents; Legislation;
Implementation and effectiveness of the HACCP and pre-requisites in food establishments
Keywords: کنترل رسمی; Safety management; Prevalence; Listeria monocytogenes; Official control;
Polycyclic aromatic hydrocarbons (PAHs) in Swedish smoked meat and fish
Keywords: کنترل رسمی; Polycyclic aromatic hydrocarbons; Benzo[a]pyrene; Smoking process; Meat; Fish; Official control; Contaminants; Food safety; Food control; Food analysis; Food composition
A National Residue Control Plan from the analytical perspective—The Brazilian case
Keywords: کنترل رسمی; Residues; National Residue Control Plan; Brazil; Official control; Laboratories network
Influence of the sample toxic profile on the suitability of a high performance liquid chromatography method for official paralytic shellfish toxins control
Keywords: کنترل رسمی; Paralytic shellfish poisoning; Toxins; Interlaboratory exercise; HPLC method; Official control