Keywords: اومیک; Ohmic; Conventional heat treatment; Iron fortification; Bioavailability; Double emulsion;
مقالات ISI اومیک (ترجمه نشده)
مقالات زیر هنوز به فارسی ترجمه نشده اند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: اومیک; Ohmic; Heating; Solid content; Voltage gradient; Electrical;
Keywords: اومیک; Meatball; Infrared; Ohmic; Cooking; Color; Texture
Keywords: اومیک; Infrared; Cooking; Meatball; PAH; Ohmic;
Keywords: اومیک; Ohmic; Cooking; Meatball; Quality; Safety;
Keywords: اومیک; Ohmic; Cooking; Meat; Quality; Model;
Keywords: اومیک; Ohmic; Cooking; Quality; Microbiology; Toxicology;
Fermi-level depinning in metal/Ge interface using oxygen plasma treatment
Keywords: اومیک; Fermi-level depinning; Ge; Ohmic; Schottky; Oxygen plasma treatment; Surface states;
In0.18Al0.82N/AlN/GaN MIS-HEMT on Si with Schottky-drain contact
Keywords: اومیک; InAlN; Ohmic; Schottky; High-electron-mobilitytransistor (HEMT);
Performance analyses for evaporation of pomegranate juice in ohmic heating assisted vacuum system
Keywords: اومیک; Exergy; Energy; Ohmic; Evaporation; Vacuum;
Effects of four different cooking methods on some quality characteristics of low fat Inegol meatball enriched with flaxseed flour
Keywords: اومیک; Cooking; Ohmic; Inegol meatball; Flaxseed;
Electrical Properties of Thermally Evaporated CdSe and ZnCdSe Thin Films
Keywords: اومیک; Thermal Evaporation; Ohmic; Carrier Concentration
Improved surface morphology of a Ti/Al/Ni/Au ohmic contact for AlGaN/GaN heterostructure by Al2O3 particles
Keywords: اومیک; GaN; HEMT; Ohmic; Morphology; Al2O3;
Sensitivity analysis of stack power uncertainty in a PEMFC-based powertrain for aircraft application
Keywords: اومیک; PEM fuel cell; Sensor reliability; Sensitivity analysis; Aircraft power system; Dynamic model; act; Activation; an; Anode; Amb; Ambient; ca; Cathode; CDF; Probability distribution function; conc; Concentration; HEX; Heat Exchanger; FC; Fuel cell; MC; Mont
Si ohmic contacts on N-type SiC studied by XPS
Keywords: اومیک; Silicon carbide; Ohmic; Contacts; XPS; Silicon; Secondary contacts
Annealing temperature dependency of the electrical and microstructural properties of Ti and Pt contacts to n-type Ge substrates
Keywords: اومیک; Pt; Ti; Ge; Germanides; RTA; Schottky; Ohmic
Effects of ohmic thawing on histological and textural properties of beef cuts
Keywords: اومیک; Ohmic; Thawing; Beef; Texture; Structure; Histological
Exergetic performance analysis of ohmic cooking process
Keywords: اومیک; Ohmic; Cooking; Exergy; Meat; Energy
Ohmic cooking of ground beef: Effects on quality
Keywords: اومیک; Ohmic; Cooking; Meat; Texture; Colour
Influence of ohmic heating on rheological and electrical properties of reconstituted whey solutions
Keywords: اومیک; Ohmic; Rheology; Electrical conductivity; Whey
Characterization of polycrystalline 3C–SiC thin film diodes for extreme environment applications
Keywords: اومیک; Polycrystalline 3C–SiC; MEMS; APCVD; Schottky; Ohmic; p–n junction
Low-frequency dielectric changes in cellular food material from ohmic heating: Effect of end point temperature
Keywords: اومیک; Ohmic; Moderate electric field; Dielectric; Conductivity; Temperature; Electroporation
Peroxidase inactivation and colour changes during ohmic blanching of pea puree
Keywords: اومیک; Ohmic; Blanching; Pea puree; Colour; Peroxidase; Kinetic model
Advances in radio frequency and ohmic heating of meats
Keywords: اومیک; Ohmic; Radio frequency; Heating; Comminuted pork
The use of tylose as a food analog in ohmic heating studies
Keywords: اومیک; Tylose; Minced beef; Ohmic; Electrical conductivity;