
Keywords: ORAC، ظرفیت جذب رادیکال اکسیژن; SCB, sugarcane bagasse; AT, alkaline treatment; SF, soluble fraction; ROS, reactive oxygen species; RNS, reactive nitrogen species; TPC, total phenolic compounds; LMW, low molecular weight; ORAC, oxygen radical absorbance capacity; FTIR, Fourier transform