Keywords: روغن بادام زمینی; Aflatoxins; Detoxification; Photocatalysis; Peanut oil; Titanium dioxide;
مقالات ISI روغن بادام زمینی (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: روغن بادام زمینی; Chylous ascites; Lymphadenectomy; Laparoscopy; Peanut oil;
Keywords: روغن بادام زمینی; AFT B1; aflatoxin B1; AFT B2; aflatoxin B2; AFT G1; aflatoxin G1; AFT G2; aflatoxin G2; IAC; immunoaffinity cartridge; HPLC; high-performance liquid chromatograph; FLD; fluorescence detection; LOD; limit of detection; ANOVA; analysis of variance; Referenc
Keywords: روغن بادام زمینی; Lipolysis; Lipogenesis; Synthesis; Oxidation; Fish; ACC; Acetyl-CoA carboxylase; ATGL; Adipose triacylglyceride lipase; CM; Chylomicron; CO; Canola oil; CPT; Carnitine palmitoyltransferase; ELOVL; Elongation of very long chain fatty acids; FABP; Fatty aci
Keywords: روغن بادام زمینی; Peanut oil; Oestrous behaviour/suppression; Endometritis; PUFA; Endometrium; Eosinophils;
Keywords: روغن بادام زمینی; Acid value; Peanut oil; Portable NIR spectroscopy system; Determination; Variables selection algorithms;
Keywords: روغن بادام زمینی; Peanut oil; Aqueous extraction; Demusification; Cream emulsion
Keywords: روغن بادام زمینی; Rapeseed oil; Peanut oil; Carbendazim; Metiram; Fluorescence spectrophotometry; Pesticide detecting
Keywords: روغن بادام زمینی; Palm oil; Soybean oil; Rapeseed oil; Sunflower oil; Peanut oil; Consequential modelling;
Enhancing cordycepin production in liquid static cultivation of Cordyceps militaris by adding vegetable oils as the secondary carbon source
Keywords: روغن بادام زمینی; Cordyceps militaris; Cordycepin production; Peanut oil; Liquid static cultivation; Carbon metabolism;
Development and application of KASP marker for high throughput detection of AhFAD2 mutation in peanut
Keywords: روغن بادام زمینی; Arachis hypogaea; Fatty acid desaturase; High oleic acid; Kompetitive allele specific PCR; Linoleic acid; Marker assisted selection; Molecular breeding; Mutation in peanut; Nucleotide substitution; Oilseed crop; Peanut oil;
Potential of Virginia-type peanut (Arachis hypogaea L.) as feedstock for biodiesel production
Keywords: روغن بادام زمینی; Virginia-type peanut; Peanut oil; Biodiesel; Physicochemical properties
Formation and reduction of 3-monochloropropane-1,2-diol esters in peanut oil during physical refining
Keywords: روغن بادام زمینی; 3-Monochloropropane-1; 2-Diol esters; Peanut oil; Physical refining; Formation; Reduction;
Quality characteristics of oil extracted from gamma irradiated peanut (Arachis hypogea L.)
Keywords: روغن بادام زمینی; Fatty acids; Gamma irradiation; Oil color; Oil quality; Peanut oil; Storage;
Chain length affects pancreatic lipase activity and the extent and pH-time profile of triglyceride lipolysis
Keywords: روغن بادام زمینی; DLS; dynamic light scattering; FA; fatty acid; LBDDS; lipid based drug delivery system; LCT; long-chain triglyceride; MCT; medium-chain triglyceride; MG; monoglyceride; SCT; short-chain triglyceride; TBU; tributyrin unit; TG; triglyceride; Tri-C2; glycery
Biosensors for monitoring the isothermal breakdown kinetics of peanut oil heated at 180 °C. Comparison with results obtained for extra virgin olive oil
Keywords: روغن بادام زمینی; Peanut oil; Olive oil; Thermal oxidation; Kinetic constant
Liquid-liquid extraction of polycyclic aromatic hydrocarbons in four different edible oils from China
Keywords: روغن بادام زمینی; Polycyclic aromatic hydrocarbons; Used cooking oil; Olive oil; Peanut oil; GC-MS;
Determination of organophosphorus pesticides in peanut oil by dispersive solid phase extraction gas chromatography–mass spectrometry
Keywords: روغن بادام زمینی; Multi-walled carbon nanotubes; Organophosphorus pesticides; Peanut oil; Dispersive solid phase extraction; Gas chromatography–mass spectrometry
Effects of pulsed electric field treatments on quality of peanut oil
Keywords: روغن بادام زمینی; Pulsed electric fields; Peanut oil; Oxidation
Quality index of oils extracted from γ-irradiated peanuts (Arachis hypogaea L.) of the golden and bari varieties
Keywords: روغن بادام زمینی; Peanut oil; Radiation sterilization; Tocopherol
Aqueous enzymatic extraction of peanut oil and protein hydrolysates
Keywords: روغن بادام زمینی; Aqueous enzymatic extraction; Alcalase 2.4L; Peanut oil; Peanut protein hydrolysates
Molecular structure from a single NMR sequence (fast-PANACEA)
Keywords: روغن بادام زمینی; Aliasing; Cholesterol; Hadamard; i-Lock; INADEQUATE; Menthol; PANACEA; Peanut oil; 29Si; Silicone oil;
Quantitative and qualitative determination of acid value of peanut oil using near-infrared spectrometry
Keywords: روغن بادام زمینی; Peanut oil; Acid value; Quantification; Classification; Near-infrared spectroscopy
Antioxidant activity of ethanolic extract of Cortex fraxini and use in peanut oil
Keywords: روغن بادام زمینی; Cortex fraxini; Antioxidant activity; Natural antioxidant; Peanut oil
Antioxidant potential of ethanolic extract of Polygonum cuspidatum and application in peanut oil
Keywords: روغن بادام زمینی; Polygonum cuspidatum; Natural antioxidant; Lipid oxidation; Peanut oil
Tocopherol, phytosterol and phospholipid compositions of new high oleic peanut cultivars
Keywords: روغن بادام زمینی; Peanut breeding; Peanut oil; Phospholipids; Phytosterol; Tocopherol
Prenatal exposure to the acetylcholinesterase inhibitor methanesulfonyl fluoride alters forebrain morphology and gene expression
Keywords: روغن بادام زمینی; Development and regeneration; Neurotrophic factors: biological effects; ACh; acetylcholine; AChE; acetylcholinesterase; ChAT; choline acetyltransferase; CNS; central nervous system; CDK8; cyclin-dependent kinase 8; CGI 110; comparative gene identification