Keywords: PUFAs، اسیدهای چرب اشباع نشده; DIO, diet-induced obesity; HFD, high-fat diet; CR, calorie restriction; LXR, liver X receptors; FXR, farnesoid X receptor; STZ, streptozotocin; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; PUFAs, polyunsaturated fatty acids; MetS, metabolic synd
مقالات ISI PUFAs، اسیدهای چرب اشباع نشده (ترجمه نشده)
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Keywords: PUFAs، اسیدهای چرب اشباع نشده; CRC, colorectal cancer; PUFAs, polyunsaturated fatty acids; ETC, electron transport chain; FO, fish oil; CO, corn oil; ROS, reactive oxygen species; CL, cardiolipin; DMH, N,N-dimethylhydrazine dihydrochloride; ATP, adenosine triphosphate; EPA, eicosapenta
Keywords: PUFAs، اسیدهای چرب اشباع نشده; MUFAs, monounsaturated fatty acids; PUFAs, polyunsaturated fatty acids; LNA, linoleic acid; ALA, α-Linolenic acid; ARA, arachidonic acid; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; LC-PUFAs, long-chain polyunsaturated fatty acids; TNF-α, tumor
Keywords: PUFAs، اسیدهای چرب اشباع نشده; Fish consumption; Depressive symptoms; Cross-sectional study; Undergraduate studentsCES-D, Center for Epidemiologic Studies Depression; CI, confidence interval; EPA, eicosapentaenoic acid; OR, odds-ratio; PUFAs, polyunsaturated fatty acids
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; MUFAs, monounsaturated fatty acids; UFAs, unsaturated fatty acids; SFAs, saturated fatty acids; FFAs, free fatty acids; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid; SSF, simulated saliva fluid; SGF, simulated
Keywords: PUFAs، اسیدهای چرب اشباع نشده; LDL, low-density-lipoproteins; OxLDL, oxidized low-density-lipoproteins; ROS, reactive oxygen species; PUFAs, polyunsaturated fatty acids; MDA, malondialdehyde; 4-HNE, 4-hydroxynonenal; POVPC,, 1-palmitoyl-2-(5-oxovaleroyl)-sn-glycero-3-phosphocholine; AL
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PLFAs, phospholipid fatty acids; TPLFAs, total phospholipid fatty acids; SSFAs, straight-chain saturated fatty acids; BSFAs, branched-chain saturated fatty acids; MUFAs, monounsaturate fatty acids; PUFAs, polyunsaturated fatty acids; CFAs, cyclopropyl fat
Keywords: PUFAs، اسیدهای چرب اشباع نشده; GPx, glutathione peroxidase; MUFAs, monounsaturated fatty acids; PUFAs, polyunsaturated fatty acids; SFAs, saturated fatty acids; SOD, superoxide dismutase; TBARS, thiobarbituric acid-reactive substances.Chokeberry; Polyphenols; Membrane fatty acids statu
Keywords: PUFAs، اسیدهای چرب اشباع نشده; STZ, streptozotocin; DM, diabetes mellitus; FO, fish oil;PUFAs, polyunsaturated fatty acids; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid; PI3K, phosphoinositide 3-kinase; AKT, Protein Kinase B (PKB); GSK-3β, glycogen synthase kinase-3βDiabetes;
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PDs, peroxisomal disorders; LC-MS/MS, liquid chromatography-tandem mass spectrometry; CV, coefficient of variation; VLCFAs, very-long-chain fatty acids; Pri, pristanic acid; PUFAs, polyunsaturated fatty acids; DHA, docosahexaenoic acid; Phy, phytanic acid
Panacea seed “Nigella”: A review focusing on regenerative effects for gastric ailments
Keywords: PUFAs، اسیدهای چرب اشباع نشده; NS, Nigella sativa; TQ, thymoquinone; PGs, prostaglandins; NSAIDs, non-steroidal anti-inflammatory drugs; PUFAs, polyunsaturated fatty acids; ROS, reactive oxygen species; GI, gastrointestinal; NF-κB, nuclear transcription factor kappa B; GSH, glutathione
Toxic effects of n-3 polyunsaturated fatty acids in human lung A549 cells
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, Polyunsaturated Fatty Acids; EPA, Eicosapentaenoic Acid (20:5); DHA, Docosahexaenoic Acid (22:6); 3-MA, 3-Methyladenine; NAC, N-acetyl-l-cysteine; ROS, reactive oxygen speciesEicosapentaenoic acid; Docosahexaenoic acid; A549 lung cancer cells; Oxid
MS/MS and LC-MS/MS analysis of choline/ethanolamine plasmalogens via promotion of alkali metal adduct formation
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PC-Pls, choline plasmalogen; CID, collision-induced dissociation; ESI, electrospray ionization; PE-Pls, ethanolamine plasmalogen; LC, liquid chromatography; Pls, plasmalogen; PUFAs, polyunsaturated fatty acids; MS/MS, tandem mass spectrometryPlasmalogen;
Antitumour activity of EPA-enriched phospholipids liposomes against S180 ascitic tumour-bearing mice
Keywords: PUFAs، اسیدهای چرب اشباع نشده; AO, acridine orange; AP, apical; BL, basolateral; BW, body weight; CAT, catalase; DHA, docosahexaenoic acid; EB, ethidium bromide; EPA, eicosapentaenoic acid; GSH, glutathione; PL, phospholipids; PUFAs, polyunsaturated fatty acids; ROS, reactive oxygen sp
Abnormalities in the fatty acid composition of the postmortem entorhinal cortex of patients with schizophrenia, bipolar disorder, and major depressive disorder
Keywords: PUFAs، اسیدهای چرب اشباع نشده; AA, arachidonic acid; DHA, docosahexaenoic acid; DPA, docosapentaenoic acid; MDD, major depressive disorder; PUFAs, polyunsaturated fatty acids; SMRI, the Stanley Medical Research InstitutePolyunsaturated fatty acids; Case-control study; Schizophrenia; Bi
Association between tocopherol isoform composition and lipid oxidation in selected multiple edible oils
Keywords: PUFAs، اسیدهای چرب اشباع نشده; CD, conjugated dienes; CT, conjugated trienes; LDL, low density lipoprotein; MDA, malondialdehyde; m.eq., miliequivalent; PUFAs, polyunsaturated fatty acids; TBARS, thiobarbituric acid reactive substances; tBHP, tert-butyl hydroperoxide; Toc, tocopherolTo
Functional characterization of two microsomal fatty acid desaturases from Jatropha curcas L.
Keywords: PUFAs، اسیدهای چرب اشباع نشده; ACP, acyl carrier protein; ALA, α-linolenic acid (C18:3); FA, fatty acid; LA, linoleic acid (C18:2); PUFAs, polyunsaturated fatty acids; TAG, triacylglycerolsα-Linolenic acid; Jatropha curcas; Linoleic acid; Microsomal fatty acid desaturase
Evaluation of physicochemical properties and antioxidant activities of Persian walnut oil obtained by several extraction methods
Keywords: PUFAs، اسیدهای چرب اشباع نشده; Mac, maceration; MBD, modified Bligh–Dyer method; CP, cold-press; FAME, fatty acid methyl ester; FID, flame ionization detector; SFAs, saturated fatty acids; PUFAs, polyunsaturated fatty acids; TPC, total phenolic content; ODC, ortho-diphenols content; TT
Transgenic mice with high endogenous omega-3 fatty acids are protected from spinal cord injury
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; CNS, central nervous system; SCI, spinal cord injury; TBI, traumatic brain injury; WT, wild-type; DRG, dorsal root ganglion; AA, arachidonic acid; BMS, Basso Mouse Scale; CO2, carbon dioxide; MSD, Meso Scale Discovery;
Polyunsaturated fatty acids and their metabolites in the pathobiology of schizophrenia
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, Polyunsaturated fatty acids; EFAs, Essential fatty acids; LA, Linoleic acid; ALA, Alpha-linolenic acid; GLA, Gamma-linolenic acid; DGLA, Dihomo-gamma-linolenic acid; AA, Arachidonic acid; EPA, Eicosapentaenoic acid; DHA, Docosahexaenoic acid; LXs,
Transcriptomic analysis of oxylipin biosynthesis genes and chemical profiling reveal an early induction of jasmonates in chickpea roots under drought stress
Keywords: PUFAs، اسیدهای چرب اشباع نشده; ABA; Drought stress; Jasmonate; Lipoxygenase; Oxylipins; Volatile aldehydesCH3CN, acetonitrile; LOX, lipoxygenase; HFA, hydro(pero)xy fatty acids; HPL, hydroperoxide lyase; PUFAs, polyunsaturated fatty acids; RP-HPLC, reverse-phase HPLC; SP-HPLC, straight
Elevated blood pressure in cytochrome P4501A1 knockout mice is associated with reduced vasodilation to omega − 3 polyunsaturated fatty acids
Keywords: PUFAs، اسیدهای چرب اشباع نشده; CYP1A1, Cytochrome P4501A1; PUFAs, Polyunsaturated fatty acids; EPA, Eicosapentaenoic acids; DHA, Docosahexaenoic acids; EDP, Epoxydocosapentaenoic acid; EEQ, Epoxyeicosatetraenoic acid; ACh, Acetylcholine; PE, Phenylephrine; 4-AP, 4-Aminopyridine; IBTX,
Effects of dietary fish oil on learning function and apoptosis of hippocampal pyramidal neurons in streptozotocin-diabetic rats
Keywords: PUFAs، اسیدهای چرب اشباع نشده; STZ, streptozotocin; DM, diabetes mellitus; FO, fish oil; PUFAs, polyunsaturated fatty acids; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid; Bcl-2, B-cell leukemia-2; Bax, Bcl-2-associated X proteinDiabetes; Learning and memory; Fish oil; Polyunsa
The effect of dietary flaxseed on improving symptoms of cardiovascular disease in patients with peripheral artery disease: Rationale and design of the FLAX-PAD randomized controlled trial
Keywords: PUFAs، اسیدهای چرب اشباع نشده; EFAs, essential fatty acids; PUFAs, polyunsaturated fatty acids; ALA, omega-3 α-Linolenic acid, C18:3n-3; EPA, eicosapentaenoic acid, C20:5n-3; DHA, docosahexaenoic acid, C22:6n-3; TC, total cholesterol; HDL-C, high density lipoprotein; LDL-C, low density
The influence of drying methods on the stabilization of fish oil microcapsules: Comparison of spray granulation, spray drying, and freeze drying
Keywords: PUFAs، اسیدهای چرب اشباع نشده; SG, spray granulation; SD, spray drying; FD, freeze drying; EPA, eicosapentaenoic acid; DHA, docosahexaenoic acid; PUFAs, polyunsaturated fatty acids; SSPS, soybean soluble polysaccharide; OSA-starch, octenyl succinic anhydrate-starch; HPBCD, hydroxypropy
The function of very long chain polyunsaturated fatty acids in the pineal gland
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; 16:0, palmitic acid; 16:1n9, palmitoleic acid; 18:0, stearic acid; 18:1n9, oleic acid; 18:2n-6, linoleic acid; 18:3n-3, α-linolenic acid; 20:4n-6, arachidonic acid; 22:6n-3, docosahexaenoic acid; LCPUFA, long chain poly
Phospholipid profile in the postmortem hippocampus of patients with schizophrenia and bipolar disorder: No changes in docosahexaenoic acid species
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PC, phosphatidylcholine; PL, phospholipid; PE, phosphatidylethanolamine; PS, phosphatidylserine; PUFAs, polyunsaturated fatty acids; AA, arachidonic acid; DHA, docosahexaenoic acidBipolar disorder; Schizophrenia; Hippocampus; Phospholipids; Polyunsaturate
Channel character of uncoupling protein-mediated transport
Keywords: PUFAs، اسیدهای چرب اشباع نشده; ANT, adenine nucleotide transporter, i.e. ADP/ATP carrier; BLM, bilayer (black) lipid membrane; FA(s), fatty acid(s); FAOOH or FAOOH–COOH, fatty acid hydroperoxides; PUFAs, polyunsaturated fatty acids; PUMPn, plant uncoupling mitochondrial protein, isofor
Dietary fish oil n-3 polyunsaturated fatty acids and alpha-linolenic acid differently affect brain accretion of docosahexaenoic acid and expression of desaturases and sterol regulatory element-binding protein 1 in mice
Keywords: PUFAs، اسیدهای چرب اشباع نشده; D5D, delta-5 desaturase; D6D, delta-6 desaturase; DHA, docosahexaenoic acid; EPA, eicosapentaenoic acid; LNA, α-linolenic acid; PPAR, peroxisome proliferator-activated receptor; PUFAs, polyunsaturated fatty acids; SREBP-1, sterol regulatory element-bindin
Dietary supplementation of alpha-linolenic acid in an enriched rapeseed oil diet protects from stroke
Keywords: PUFAs، اسیدهای چرب اشباع نشده; ALA, alpha-linolenic acid; RSO, rapeseed oil; PUFAs, polyunsaturated fatty acids; MCAO, middle carotid artery occlusionNutraceutical; Neuroprotection; Alpha-linolenic acid; Stroke; Rapeseed oil; Lipid peroxidation; Experimental diet; Omega-3 polyunsaturat
Impact of feeding polyunsaturated fatty acids on cholesterol metabolism of dyslipidemic obese rats of WNIN/GR-Ob strain
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; apo, apolipoprotein; LCAT, lecithin cholesterol acyltransferase; SR-B1, scavenger receptor class B type1; ABCA1, ATP-binding cassette transporter protein A1; CETP, cholesterol ester transfer protein; CE, cholesteryl est
Fatty acid composition of green crab (Carcinus mediterraneus) from the Tunisian mediterranean coasts
Keywords: PUFAs، اسیدهای چرب اشباع نشده; FAMEs, Fatty acid methyl esters; PUFAs, Polyunsaturated fatty acids; HPL, Human pancreatic lipase; FA, Fatty acid.Green crab; Fatty acids; Hepatopancreas; Claw meat; Proximate composition
Nutrition and inflammatory markers
Keywords: PUFAs، اسیدهای چرب اشباع نشده; Nutrition; inflammation; periodontal diseaseAPP, Acute phase proteins; APR, Acute phase response; CRP, C-reactive protein; GSH, Reduced glutathione; IL-1, Interleukin-1; n-3, Omega-3; PUFAs, Polyunsaturated fatty acids; PD, Periodontal disease; ROS, React
Modulation of T-cell signalling by non-esterified fatty acids
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; HI, heparin+intralipid; NEFA, non-esterified fatty acids; TCR, T-cell receptor; LAT, linker for activated T cells; PLCγ1, phospholipase C-gamma1; MBCD, methyl-beta-cyclodextrin; TNF, tumour necrosis factor; IL-6, interl
Simulated impact of a fish based shift in the population n−3 fatty acids intake on exposure to dioxins and dioxin-like compounds
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; LC n−3 PUFAs, slong chain omega-3 polyunsaturated fatty acids; E%, % of daily energy intake; LA, linoleic acid; LNA, α-linolenic acid; EPA, eicosapentaenoic acid; DPA, docosapentaenoic acid; DHA, docosahexaenoic acid; P
Arachidonic and docosahexaenoic acids reduce the growth of A549 human lung-tumor cells increasing lipid peroxidation and PPARs
Keywords: PUFAs، اسیدهای چرب اشباع نشده; PUFAs, polyunsaturated fatty acids; MDA, malondialdehyde; NEFA, non-esterified fatty acid; BHT, butylhydroxytoluene; HNE, 4-hydroxynonenal; FLAP, 5-lipoxygenase activating protein; COX, cyclooxygenase; LOX, lipoxygenasePUFAs; Human lung cancer; Lipid pero
Omega-3 fatty acids and antioxidants in neurological and psychiatric diseases: An overview
Keywords: PUFAs، اسیدهای چرب اشباع نشده; AA, arachidonic acid; ALA, alpha-linolenic acid; DHA, docosahexaenoic acid; EFA, essential fatty acids; EPA, eicosapentaenoic acid; PUFAs, polyunsaturated fatty acids; ROS, reactive oxygen speciesAlzheimer disease; Antioxidants; Multiple sclerosis; Neurol
Effects of different dietary oil sources on immune function in cyclophosphamide immunosuppressed chickens
Keywords: PUFAs، اسیدهای چرب اشباع نشده; BSA, bovine serum albumin; CY, cyclophosphamide; NDV, newcastle disease virus; PGE2, prostaglandin E2; PUFAs, polyunsaturated fatty acids; PO, poultry oil; MO, maize oil; FO, fish oilOil sources; Broiler chickens; Immunosuppression; Antibody production; P