Keywords: مصرف هفتگی قابل تحمل; CONTAM; Panel on Contaminants in the Food Chain; EFSA; European Food Safety Authority; EPA; Environmental Protection Agency; IARC; International Agency for Research on Cancer; JECFA; Joint FAO/WHO Expert Committee on Food Additives; MI; monthly intake; PT
مقالات ISI مصرف هفتگی قابل تحمل (ترجمه نشده)
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در صورتی که به ترجمه آماده هر یک از مقالات زیر نیاز داشته باشید، می توانید سفارش دهید تا مترجمان با تجربه این مجموعه در اسرع وقت آن را برای شما ترجمه نمایند.
Keywords: مصرف هفتگی قابل تحمل; ASQ; Ages and Stages Communication scale; DHA; docosahexaenoic acid; EPA; eicosapentaenoic acid; FFQ; food frequency questionnaire; Hg; total mercury; KJ; kilojoule; Language 20; twenty statements about language-related difficulties; MBRN; Medical Birth R
Keywords: مصرف هفتگی قابل تحمل; Infant total diet study; Cadmium; Accumulation rate; Exposure assessment; BW; BodyWeight; CDC; Center for Disease Control and Prevention; CI; Confidence Interval; EFSA; European Food Safety Authority; LB; Lower Bound; LOD; Limit of Detection; LOQ; Limit o
Keywords: مصرف هفتگی قابل تحمل; Total diet study; Children; Trace elements; Element exposure; Contaminants; BMDL; lower confidence limit of the benchmark dose; EFSA; European Food Safety Authority; JECFA; Joint FAO/WHO Expert Committee on Food Additives; LB; lowerbound approach; LOD; li
Keywords: مصرف هفتگی قابل تحمل; Cadmium; Dietary exposure; Maximum limits; Regulation; TWI; Tolerable Weekly Intake; EFSA; European Food Safety Authority; ANSES; French agency for food environmental and occupational health and safety; ML; Maximum Limits; NHANES; National Health and Nutr
Keywords: مصرف هفتگی قابل تحمل; Cadmium (PubChem CID: 23973); Methylmercury(1+) (PubChem CID: 6860); Monomethylmercury (PubChem CID: 7906); Lead (PubChem CID: 5352425); Mercury (PubChem CID: 23931); Fish; Seafood products; Heavy metals; Tolerable weekly intake; Provisional tolerable wee
Keywords: مصرف هفتگی قابل تحمل; Toxic trace elements; Food; Transformations; Bioavailability; Intestinal absorption; Gastrointestinal toxicity; AECOSAN; Agencia Española de Consumo, Seguridad Alimentaria y Nutrición; AQP; Aquaglyceroporins; As(III); Arsenite; As(V); Arsenate; ATSDR; A
Keywords: مصرف هفتگی قابل تحمل; bw; body weight; EC; European Commission; EFSA; European Food Safety Authority; EU; European Union; FAO; Food and Agriculture Organization of the United Nations; FFQ; Food Frequency Questionnaire; Hg; mercury; HgTOT; total mercury; IQ; intelligence quotie
Keywords: مصرف هفتگی قابل تحمل; SCIT; Subcutaneous Immunotherapy; EFSA; The European Food Safety Authority; TWI; Tolerable Weekly Intake; CHMP; Committee for Medical Products for Human use; EMA; European Medicine Agency; PDCO; The Paediatric Committee; MPL; Monophosphoryl Lipid A; PEI;
Keywords: مصرف هفتگی قابل تحمل; BMI; body mass index; CI; confidence interval; FFQ; food frequency questionnaire; HR; hazard ratio; OR; odds ratio; SD; standard deviations; TWI; tolerable weekly intake; Cadmium; Kidney stones; Prospective cohort; Diet;
Keywords: مصرف هفتگی قابل تحمل; AAS; Atomic Absorption Spectrophotometry; bw; body weight; DDA; Direct Automatic Analyzer; dw; dry weight; EFSA; European Food Safety Authority; EU; European Union; EC; European Commission; FAO; Food and Agriculture Organisation of the United Nations; Hg;
Exposure to cadmium through Italian rice (Oryza sativa L.): Consumption and implications for human health
Keywords: مصرف هفتگی قابل تحمل; Cadmium (PubChem CID: 23973); Cadmium; Rice; Food analysis; Food composition; Rice-based infant foods; Bioaccumulation; Tolerable weekly intake;
Mercury analysis in hair: Comparability and quality assessment within the transnational COPHES/DEMOCOPHES project
Keywords: مصرف هفتگی قابل تحمل; AAS; Atomic Absorption Spectrometry; COPHES; Consortium to Perform Human Biomonitoring on a European Scale; CV-AAS; Cold Vapor Atomic Absorption Spectrometry; CV-AFS; Cold Vapor Atomic Fluorescence Spectrometry; DEMOCOPHES; Demonstration of a Study to Coo
Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011
Keywords: مصرف هفتگی قابل تحمل; Dioxins and dioxin-like PCBs; Heavy metals; Pesticides; Food safety; Tolerable weekly intake;
Cadmium bioaccumulation in Mediterranean spider crab (Maya squinado): Human consumption and health implications for exposure in Italian population
Keywords: مصرف هفتگی قابل تحمل; Cadmium; Bioaccumulation; Mediterranean spider crab; Tolerable weekly intake;
Associations between dietary cadmium exposure and bone mineral density and risk of osteoporosis and fractures among women
Keywords: مصرف هفتگی قابل تحمل; Cr; Creatinine; EFSA; European Food Safety Authority; FFQ; Food frequency questionnaire; ICPMS; Inductively coupled plasma mass spectrometry; TWI; Tolerable weekly intake; Cadmium; Diet; Osteoporosis; DXA; Fractures;
Estimation of dietary intake and content of lead and cadmium in infant cereals marketed in Spain
Keywords: مصرف هفتگی قابل تحمل; Lead; Cadmium; Infant cereals; Dietary intake; Food analysis; Electrothermal atomic absorption spectrometry; TWI; tolerable weekly intake; IARC; International Agency for Research on Cancer; Q1; first quartile; Q3; third quartile;
Ochratoxin A in cocoa and chocolate products from the Italian market: Occurrence and exposure assessment
Keywords: مصرف هفتگی قابل تحمل; Ochratoxin A; Cocoa; Chocolate; Occurrence; Exposure; Tolerable weekly intake;