Li, Cr, Mn, Co, Ni, Cu, Zn, Se and Mo levels in foodstuffs from the Second French TDS

► Occurrence data of the Second French Total Diet Study (TDS). ► Nine trace elements from 1319 samples of foods consumed by the French population. ► Analysis by ICP-MS after microwave-assisted digestion. ► Comparison with results from the previous French Total Diet Study.