کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
10542179 | 963458 | 2011 | 6 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Determination of the change of flavonoid components as the defence materials of Citrus unshiu Marc. fruit peel against Penicillium digitatum by liquid chromatography coupled with tandem mass spectrometry
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کلمات کلیدی
موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی آنالیزی یا شیمی تجزیه
پیش نمایش صفحه اول مقاله
![عکس صفحه اول مقاله: Determination of the change of flavonoid components as the defence materials of Citrus unshiu Marc. fruit peel against Penicillium digitatum by liquid chromatography coupled with tandem mass spectrometry Determination of the change of flavonoid components as the defence materials of Citrus unshiu Marc. fruit peel against Penicillium digitatum by liquid chromatography coupled with tandem mass spectrometry](/preview/png/10542179.png)
چکیده انگلیسی
⺠Thirteen flavonoids in Citrus unshiu fruit peel were identified for the first time. ⺠Flavonoids as the defence materials against Penicillium digitatum have been analysed. ⺠The characterised flavonoids act as defence materials against P. digitatum.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Chemistry - Volume 128, Issue 1, 1 September 2011, Pages 49-54
Journal: Food Chemistry - Volume 128, Issue 1, 1 September 2011, Pages 49-54
نویسندگان
Hae Gyeong Kim, Gon-Sup Kim, Jung Han Lee, Semin Park, Won Young Jeong, Yun-Hi Kim, Jae Hoon Kim, Soo Taek Kim, Young Ah Cho, Won Sup Lee, Soo Jung Lee, Jong Sung Jin, Sung Chul Shin,