Factors affecting anti-inflammatory effect of chitooligosaccharides in lipopolysaccharides-induced RAW264.7 macrophage cells

In this study, factors affecting anti-inflammatory effect of chitooligosaccharides (COSs) in lipopolysaccharides (LPS)-induced RAW264.7 macrophage cells were investigated. The inhibition of NO secretion by COSs revealed that 90-COSs (90% N-deacetylation) significantly inhibited NO secretion than those of 50-COSs (50% N-deacetylation), and 90-HMWCOS (5000–10,000 Da) in the 90-COSs showed the highest inhibition activity. Furthermore, 90-HMWCOSs also found to inhibit LPS-stimulated production of PGE2, TNF-α and IL-6, as well as the expression of iNOS, COX-2, TNF-α, and IL-6. These results suggested that 90-HMWCOS may have anti-inflammatory effect via down-regulation of transcriptional and translational expression levels of TNF-α, IL-6 and iNOS and COX-2.

90-HMWCOS exhibited anti-inflammatory effect via down-regulation of transcriptional and translational expression levels of TNF-α, IL-6 and iNOS and COX-2.Figure optionsDownload as PowerPoint slide