Measurement of critical energy for direct initiation of spherical detonations in stoichiometric high-pressure H2–O2 mixtures

In this study, the critical energy for direct initiation of spherical detonations in stoichiometric high-pressure hydrogen–oxygen mixtures are measured and investigated to look at the effect of explosion limits on the detonation sensitivity. Results up to an initial pressure of 20 atm are obtained. Experiments are carried out in a spherical bomb and direct initiation is achieved via spark ignition from a high-voltage capacitor discharge. A detailed description of different methods to obtain a good estimate of the correct amount of energy deposited into the mixture used to initiate the detonation, including the calorimeter method and current method, is provided. It is demonstrated that at elevated initial pressure, the second explosion limit effect plays a significant role leading to slow-branching reactions and the detonation sensitivity of hydrogen mixtures is comparable to other common hydrocarbon mixtures at such condition.