کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
1958718 1538489 2006 8 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Conformational and Dynamical Properties of Disaccharides in Water: a Molecular Dynamics Study
موضوعات مرتبط
علوم زیستی و بیوفناوری بیوشیمی، ژنتیک و زیست شناسی مولکولی زیست شیمی
پیش نمایش صفحه اول مقاله
Conformational and Dynamical Properties of Disaccharides in Water: a Molecular Dynamics Study
چکیده انگلیسی

Explicit-solvent molecular dynamics simulations (50 ns, 300 K) of the eight reducing glucose disaccharides (kojibiose, sophorose, nigerose, laminarabiose, maltose, cellobiose, isomaltose, and gentiobiose) have been carried out using the GROMOS 45A4 force field (including a recently reoptimized carbohydrate parameter set), to investigate and compare their conformational preferences, intramolecular hydrogen-bonding patterns, torsional dynamics, and configurational entropies. The calculated average values of the glycosidic torsional angles agree well with available experimental data, providing validation for the force field and simulation methodology employed in this study. These simulations show in particular that: 1) (1→6)-linked disaccharides are characterized by an increased flexibility, the absence of any persistent intramolecular hydrogen bond and a significantly higher configurational entropy (compared to the other disaccharides); 2) cellobiose presents a highly persistent interresidue hydrogen bond and a significantly lower configurational entropy (compared to the other disaccharides); 3) persistent hydrogen bonds are observed for all disaccharides (except (1→6)-linked) and typically involve a hydrogen donor in the reducing residue and an acceptor in the nonreducing one; 4) the probability distributions associated with the glycosidic dihedral angles ϕ and ψ are essentially unimodal for all disaccharides, and full rotation around these angles occurs at most once or twice for ϕ (never for ψ) on the 50-ns timescale; and 5) the timescales associated with torsional transitions (except around ϕ and ψ) range from ∼30 ps (rotation of hydroxyl groups) to the nanosecond range (rotation of the lactol and hydroxymethyl groups, and around the ω-glycosidic dihedral angle in (1→6)-linked disaccharides).

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: - Volume 90, Issue 12, 15 June 2006, Pages 4337–4344
نویسندگان
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