کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
2057950 | 1076127 | 2009 | 8 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Implication of phospholipase D in response of Hordeum vulgare root to short-term potassium deprivation
دانلود مقاله + سفارش ترجمه
دانلود مقاله ISI انگلیسی
رایگان برای ایرانیان
کلمات کلیدی
PLDPotassium deprivationCerebrosidesDGDGG3PDHasg - ASGHydrogen peroxide - آب اکسیژنهFree sterols - استرول رایگانphosphatidic acid - اسید فسفاتیدیکdigalactosyldiacylglycerols - دیگالاکتوزیلدیاسیل گلیسیرینHordeum vulgare - ذرتCer - سرphosphatidylinositol - فسفاتیدیل اینوزیتولphosphatidylbutanol - فسفاتیدیل بوتانولphosphatidylcholine - فسفاتیدیل کولینphosphatidylglycerol - فسفاتیدیل گلیسرولphosphatidylethanolamine - فسفاتیدیلتانولامینPhosphatidylserine - فسفاتیدیلسرینPhospholipase D - فسفولیپاز DPhospholipids - فسفولیپیدH2O2 - هیدروژن پراکسیدLipids - چربیهاglyceraldehyde-3-phosphate dehydrogenase - گلیسرالیدید-3-فسفات دهیدروژنازGlycolipids - گلیکوالیپید
موضوعات مرتبط
علوم زیستی و بیوفناوری
علوم کشاورزی و بیولوژیک
علوم زراعت و اصلاح نباتات
پیش نمایش صفحه اول مقاله

چکیده انگلیسی
To verify the possible involvement of lipids and several other compounds including hydrogen peroxide (H2O2) and glyceraldehyde-3-phosphate dehydrogenase (G3PDH) in the response of Hordeum vulgare to early potassium deprivation, plants were grown in hydroponic conditions for 30Â d with a modified Hewitt nutrient solution containing 3Â mM K+. They were then incubated for increasing periods of time ranging from 2 to 36Â h in the same medium deprived of K+. In contrast to leaves, root K+ concentration showed its greatest decrease after 6Â h of treatment. The main lipids of the control barley roots were phospholipids (PL), representing more than 50% of the total lipids. PL did not change with treatment, whereas free sterols (FS) decreased following K+ deprivation, showing a reduction of approximately 17% after 36Â h. With respect to the individual PL, 30Â h K+ deprivation led to a reduction in phosphatidylcholine (PC), phosphatidylserine (PS), and phosphatidylinositol (PI) levels, whereas phosphatidylglycerol (PG), phosphatidylethanolamine (PE), and phosphatidic acid (PA) levels increased. The maximum PA accumulation and the highest phospholipase D (PLD) activation, estimated by an accumulation of phosphatidylbutanol (PtBut), were observed after 24Â h of K+ starvation. At the root level, H2O2 showed the maximum value after 6Â h of incubation in -K solution. In parallel, G3PDH activity reached its minimum. On the basis of a concomitant stimulation of PLD activity and, consequently, PA accumulation, enhancement of H2O2 production, and inhibition of G3PDH activity, we suggest a possible involvement of these three compounds in an early response to K+ deprivation.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Plant Physiology - Volume 166, Issue 5, 15 March 2009, Pages 499-506
Journal: Journal of Plant Physiology - Volume 166, Issue 5, 15 March 2009, Pages 499-506
نویسندگان
Chokri Hafsi, Marco A. Russo, Cristina Sgherri, Riccardo Izzo, Flavia Navari-Izzo, Chedly Abdelly,