کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
2546551 1124029 2010 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Gastroprotective activity of Trichosanthes cucumerina in rats
موضوعات مرتبط
علوم پزشکی و سلامت داروسازی، سم شناسی و علوم دارویی داروشناسی
پیش نمایش صفحه اول مقاله
Gastroprotective activity of Trichosanthes cucumerina in rats
چکیده انگلیسی

Aim of the studyThe aim of the present study was to scientifically investigate whether Trichosanthes cucumerina Linn (Family: Cucurbitaceae) has gastroprotective activity.Materials and methodsAll the experiments were conducted using Wistar strain rats (weight: 200–220 g). The food and water given to rats was withdrawn for 36 and 12 h respectively, before the commencement of the experiment. These rats were randomly divided into 6 groups (n = 8 rats/group; 4 males + 4 females) and groups 1–3 were orally administrated with hot water extract (HWE) at a dose of 375, 500 and 750 mg/kg, respectively. Group 4 was orally treated with equal volume of distilled water (1 mL; control), group 5 was orally treated with a reference drug, cimetidine (100 mg/kg) while the group 6 was orally treated with another reference drug, sucralfate (400 mg/kg). In the indomethacin experiment, only one dose of HWE (750 mg/kg) was tested, as this was found to have the maximum effect in the alcohol model also.ResultsResults show that the HWE of Trichosanthes cucumerina possesses significant (P ≤ 0.05) and dose dependent gastroprotective effects in the alcohol model in terms of the length and number of gastric lesions mediated by alcohol, with a maximum effect at 750 mg/kg (inhibition of lesion length by 92%; number of gastric lesions by 88%). The same dose also mediated a significant (P ≤ 0.05) gastroprotective activity in the indomethacine model (inhibition of lesion length by 88%; number of gastric lesions by 84%). In both models, the protective effect demonstrated by the HWE was comparable with that produced by cimetidine. The HWE significantly (P ≤ 0.05) increased the amount of mucus produced by the rat gastro mucosa (by 39%) and reduced the gastric acidity (total acidity by 36%; free acidity by 40%). pH of the gastric juice increased from 4.1 to 6.0. However, no change in the volume of gastric juice was observed. Further, HWE showed potent antihistamine activity.ConclusionIt may be concluded that HWE of Trichosanthes cucumerina exerts a significant protection against ethanol or indomethacin induced gastric damage. Increasing the protective mucus layer, decreasing the acidity of the gastric juice and antihistamine activity are probable mechanisms by which the HWE of Trichosanthes cucumerina mediates its gastroprotective actions.

The hot water extract (HWE) of Trichosanthes cucumerina Linn (Family: Cucurbitaceae) exerts a significant protection against ethanol or indomethacin induced gastric damage. Increasing the protective mucus layer, decreasing the acidity of the gastric juice and antihistamine activity are probable mechanisms by which the HWE of Trichosanthes cucumerina mediates its gastroprotective actions.Figure optionsDownload as PowerPoint slide

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Journal of Ethnopharmacology - Volume 127, Issue 3, 17 February 2010, Pages 750–754
نویسندگان
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