Quel soin diététique dans le cadre de la chirurgie bariatrique ? Recommandations de pratique clinique

Accompanying the obese patient asking for obesity surgery, or having had one, is performed by a multiprofessional team including dietitians-nutritionists. The dietary care as quite other care has to be based if possible on a practice based on scientific evidence. In this context, the food and nutrition central committee, Paris Hospitals (central CLAN AP-HP) has charged a group of dietitian-nutritionists supported by a physician expertise to draft best clinical practice recommendations for the four main steps of this care: the time of the operate decision, the surgery preparation, the peri- and immediate postoperative period and the remote follow-up.