| کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | ترجمه فارسی | نسخه تمام متن |
|---|---|---|---|---|---|
| 371205 | 621903 | 2015 | 6 صفحه PDF | 9 صفحه WORD | دانلود رایگان |
کلید واژه
1.مقدمه
2.روش
2.1شرکت کنندگان
2.1.1 گروه اختلال طیف اوتیسم
2.1.2 گروه کنترل اول
2.1.3 گروه کنترل دوم
2.1.4 معیارهای حذف افراد برای همه گروهها
2.پرسشنامه ها
2.2.1 غربالگری برای اختلال طیف اوتیسم
2.2.2 وزن ، قد ، شاخص توده بدنی
2.2.3. متغیرهای دموگرافیک
2.2.4. مصرف مواد غذایی
3.تحلیل آماری
3.1نتایج
جدول 1 .توصیف شرکت کنندگان ( تعداد 91 نفر)
جدول 2 .متوسط دریافتی مواد غذایی گروه با اختلال طیف اوتیسم درمقایسه با گروه رشدمعمولی
4.بحث و بررسی
4.1. یافته های شاخص توده بدنی
4.2 دریافت مواد غذایی خاص
5. نتیجه گیری
• Children with ASD present feeding difficulties which affect nutritional status and growth indices.
• Average intake, in this population, does not consistently reflect the nutritional risk.
• The use of calculated sum of nutritional deficiencies reveals the nutritional risk.
• ASD is a risk factor for overweight in children.
• Total nutrition and its components should be thoroughly evaluated in ASD children.
Children with autism spectrum disorder (ASD) are at risk of developing nutritional deviations. Three to six year old children with ASD were compared to their typically developing siblings and to a typically developing age and gender matched control group, in order to evaluate their intake and body mass index.Nutrient intake was compared to the Dietary Reference Intake using three-day diet diaries completed by the parents. The sum percentage of nutritional deficiencies in the ASD group compared to the typical development group was 342.5% (±122.9%) vs. 275.9% (±106.8%), respectively (P = 0.026). A trend toward higher deficiency in the ASD group was observed as compared to the sibling group 363% (±122.9%) vs. 283.2% (±94.7%) (P = 0.071). A higher body mass index was found in the ASD group compared to their counterparts, despite their nutritional deficiencies. In conclusion, children with ASD are more likely to suffer from nutritional deficiencies despite higher body mass index.
Journal: Research in Developmental Disabilities - Volume 38, March 2015, Pages 1–6