کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4126669 1270721 2007 10 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Potential non-immunoglobulin E-mediated food allergies: Comparison of open challenge and double-blind placebo-controlled food challenge
موضوعات مرتبط
علوم پزشکی و سلامت پزشکی و دندانپزشکی بیماری های گوش و جراحی پلاستیک صورت
پیش نمایش صفحه اول مقاله
Potential non-immunoglobulin E-mediated food allergies: Comparison of open challenge and double-blind placebo-controlled food challenge
چکیده انگلیسی
This is the first study showing both concordance of OFC and DBPCFC and also that intradermal tests can identify reactive foods that can be verified by DBPCFC. Because most tests for IgE-mediated food allergy were negative, observed reactions were probably non-IgE mediated.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Otolaryngology - Head and Neck Surgery - Volume 137, Issue 5, November 2007, Pages 803.e1-803.e10
نویسندگان
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