کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4369196 1616727 2008 5 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Comparing the antimicrobial effectiveness of NaCl and KCl with a view to salt/sodium replacement
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Comparing the antimicrobial effectiveness of NaCl and KCl with a view to salt/sodium replacement
چکیده انگلیسی

A study using a small range of pathogenic bacterial species (Aeromonas hydrophila, Enterobacter sakazakii, Shigella flexneri, Yersinia enterocolitica and 3 strains of Staphylococcus aureus) has shown that potassium chloride has an equivalent antimicrobial effect on these organisms when calculated on a molar basis. Combined NaCl and KCl experiments were carried out and data was analysed using a modification to the Lambert and Lambert [Lambert, R.J.W., and Lambert, R., 2003. A model for the efficacy of combined inhibitors. Journal of Applied Microbiology 95, 734–743.] model for combined inhibitors and showed that in combination KCl is a direct 1:1 molar replacement for the antimicrobial effect of common salt. If this is a general finding then, where salt is used to help preserve a product, partial or complete replacement by KCl is possible.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: International Journal of Food Microbiology - Volume 124, Issue 1, 10 May 2008, Pages 98–102
نویسندگان
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