کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
4562848 1628491 2009 7 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Structure analysis of a neutral polysaccharide isolated from green tea
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Structure analysis of a neutral polysaccharide isolated from green tea
چکیده انگلیسی

A neutral polysaccharide, coded as NTPS-1, was obtained from the crude tea polysaccharide (NTPS) of green tea (Camellia sinesis) by a DEAE-Sepharose fast flow column. The polysaccharide appeared to be homogenous with the weight of 21,247 Da by the high performance gel permeation chromatography (HPGPC) analysis. The NTPS-1 was found to consist of galactose. The structure of NTPS-1 was characterized by infrared (IR) spectrum, gas chromatography (GC), periodate oxidation, Smith degradation, 1D NMR and 2D NMR spectroscopy. It was found that NTPS-1 was a galactan consisting of β-(1→4)-linked galactopyranosyl units.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food Research International - Volume 42, Issues 5–6, June–July 2009, Pages 739–745
نویسندگان
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