کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
5156365 | 1500578 | 2018 | 70 صفحه PDF | دانلود رایگان |
عنوان انگلیسی مقاله ISI
Application of xanthan gum as polysaccharide in tissue engineering: A review
ترجمه فارسی عنوان
استفاده از صمغ زانتان به عنوان پلی ساکارید در مهندسی بافت: بررسی
دانلود مقاله + سفارش ترجمه
دانلود مقاله ISI انگلیسی
رایگان برای ایرانیان
کلمات کلیدی
ECMAFMThree-dimensionalUSDASTMPFDAUnited States Food and Drug Administration - اداره غذا و داروی ایالات متحدهHyaluronic acid - اسید هیالورونیکSodium trimetaphosphate - تری متیل فسفات سدیمXanthan gum - صمغ زانتانExtracellular matrix - ماتریکس خارج سلولیAtomic Force Microscope - میکروسکوپ نیروی اتمیHEMA - هماHydroxyl group - گروه هیدروکسیل
موضوعات مرتبط
مهندسی و علوم پایه
شیمی
شیمی آلی
چکیده انگلیسی
Xanthan gum is a microbial high molecular weight exo-polysaccharide produced by Xanthomonas bacteria (a Gram-negative bacteria genus that exhibits several different species) and it has widely been used as an additive in various industrial and biomedical applications such as food and food packaging, cosmetics, water-based paints, toiletries, petroleum, oil-recovery, construction and building materials, and drug delivery. Recently, it has shown great potential in issue engineering applications and a variety of modification methods have been employed to modify xanthan gum as polysaccharide for this purpose. However, xanthan gum-based biomaterials need further modification for several targeted applications due to some disadvantages (e.g., processing and mechanical performance of xanthan gum), where modified xanthan gum will be well suited for tissue engineering products. In this review, the current scenario of the use of xanthan gum for various tissue engineering applications, including its origin, structure, properties, modification, and processing for the preparation of the hydrogels and/or the scaffolds is precisely reviewed.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Carbohydrate Polymers - Volume 180, 15 January 2018, Pages 128-144
Journal: Carbohydrate Polymers - Volume 180, 15 January 2018, Pages 128-144
نویسندگان
Anuj Kumar, Kummara Madhusudana Rao, Sung Soo Han,