Chemical constituents from the fruits of Ligustrum japonicum and their inhibitory effects on T cell activation

Chemical constituents from the fruits of Ligustrum japonicum and their inhibitory effects on T cell activation

Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Phytochemistry - Volume 141, September 2017, Pages 147-155

Quynh-Mai Thi Ngo, Hyun-Su Lee, Van Thu Nguyen, Jeong Ah Kim, Mi Hee Woo, Byung Sun Min,