Isolation and characterization of sesquiterpenes from Arecophila saccharicola YMJ96022401 with NO production inhibitory activity

► The monocot-associated fungus Arecophila saccharicola was cultured. ► Nine chemical entities were isolated from the fermented broth and their structures were elucidated. ► Their inhibitory activities on NO production in LPS-activated RAW264.7 cells were evaluated.