کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5200804 1502876 2017 9 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Effects of (R)-3-hydroxyhexanoate units on thermal hydrolysis of poly((R)-3-hydroxybutyrate-co-(R)-3-hydroxyhexanoate)s
موضوعات مرتبط
مهندسی و علوم پایه شیمی شیمی آلی
پیش نمایش صفحه اول مقاله
Effects of (R)-3-hydroxyhexanoate units on thermal hydrolysis of poly((R)-3-hydroxybutyrate-co-(R)-3-hydroxyhexanoate)s
چکیده انگلیسی

In order to clarify effects of (R)-3-hydroxyhexanoate (HHx) unit on the hydrothermal degradation of poly((R)-3-hydroxybutyrate-co-(R)-3-hydroxyhexanoate) (PHBHHx), two PHBHHxs: P(HB-co-6%-HHx) and P(HB-co-11%-HHx), and poly((R)-3-hydroxybutyrate) (PHB) as a reference were treated by superheated steam at 130-190 °C. Interestingly, despite having contents of the HHx unit nearby, contrastive degradation property: the contradictory scission behavior of HB-HHx sequence was confirmed. From analysis of chain-end structures, it was confirmed that HHx unit basically suppressed the hydrolysis of HB-HHx sequence and the formation of crotonoyl chain-end groups rapidly increased at higher temperatures, suggesting the shift to thermal degradation from hydrolysis as a main reaction. On thermal degradation, the contrary upper and lower Ea values: 138 ± 1.9 and 121 ± 1.8 kJ mol−1 for P(HB-co-6%-HHx) and P(HB-co-11%-HHx), respectively, compared to Ea value: 126 ± 5.3 kJ mol−1 of PHB were obtained. The HHx unit basically acts as suppressing factor of the thermal degradation from Td50 and Td50-Tm values; however, the increase in flexibility of polymer sequence must promote the thermal chain cleavage. Thus, the complex hydrothermal degradation behaviors were considered to be combined results of the suppression effects by hydrophobicity and steric hindrance of propyl group in HHx unit and the promotive effects of lower crystallinity and easier steam diffusion into more flexible amorphous region of PHBHHx.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Polymer Degradation and Stability - Volume 137, March 2017, Pages 58-66
نویسندگان
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