کد مقاله | کد نشریه | سال انتشار | مقاله انگلیسی | نسخه تمام متن |
---|---|---|---|---|
5512422 | 1540223 | 2017 | 8 صفحه PDF | دانلود رایگان |
- Protein interactions with silver nanoparticles have been reported.
- Tryptophan residue of Bovin serum albumin is used to the synthesis of silver nanoparticles.
- Thermodynamic parameters, binding constant and number of binding sites evaluated and discussed.
Silver nanoparticles (AgNPs) with an average particle size of 20 nm were synthesized by using aromatic amino acid fluorescence active, tryptophan as a reducing agent. This study aims to investigate the interaction between Bovine Serum Albumin (BSA) and AgNPs as a function of particle size and shape. UV-vis analysis implies the formation of the ground state complex between BSA and AgNPs through electrostatic interactions. The fluorescence spectra indicated that the AgNPs have a potent ability to quench the intrinsic fluorescence of BSA by static quenching mechanisms. The different parameters (the apparent association constant (Kapp = 2.6 Ã 104 molâ1 dm3), Stern-Volmer quenching constant (KSV = 3.5 Ã 104 molâ1 dm3), number of binding sites (n = 1.3) and bimolecular rate constant of the quenching reaction (kq = 6.1 Ã 1012 molâ1 dm3 sâ1)) were calculated by using the UV-vis and fluorescence spectra and discussed. The indole moieties of tryptophan residues of BSA were responsible to the complex formation with AgNPs in ground and excited states via electrostatic, van der Waals, hydrogen bonding, hydrophobic and hydrophilic interactions. Adsorption of AgNPs into the core of BSA changes the tryptophan environment from hydrophobic to hydrophilic (from folding to partially folded and/or unfolded). Circular dichroism results suggested that the helicity of BSA decreased from 67.68% to 60.25% and 67.68% to 45.42% with [AgNPs] and temperature, respectively.
Journal: International Journal of Biological Macromolecules - Volume 95, February 2017, Pages 421-428