Research articlePhysiological and biochemical assisted screening of wheat varieties under partial rhizosphere drying

- Due to change in climatic conditions, detrimental effects of drought are expected to be increased in near future which may cause the problem of food security.
- Partial root zone drying (PRD) is very effective water conservation technique in which half of the root zone is irrigated and other is kept dry and then the cycle is reversed.
- Although PRD restricts the vegetative growth but it increase the quality traits and resistant mechanism of plants.
- In this experiment five wheat varieties were tested in order to select the best variety for PRD. Galaxy 2013 respond best and V.8200 respond least for PRD.

Wheat is one of the major staple food of the world, which is badly affected by water deficit stress. To fulfill the dietary needs of increasing population with depleting water resources there is need to adopt technologies which result in sufficient crop yield with less water consumption. One of them is partial root zone drying (PRD). Keeping in view these conditions, a wire house experiment was conducted at University College of Agriculture and Environmental Sciences, The Islamia University Bahawalpur during 2015, to screen out the different wheat genotypes for PRD. Five approved local wheat cultivars (V1= Galaxy-2013, V2= Punjab-2011, V3 = Faisalabad-2008, V4 = Lasani-2008 and V5 = V.8200) and two irrigation levels (I1 = control irrigation and I2 = PRD irrigation) with completely randomized design having four replications were used in the experiment. Among the varieties Galaxy-2013 performed the best and attained maximum plant height, leaf area, stomatal conductance, photosynthesis, total sugars, proline contents and antioxidant enzymes activities and minimum values of all growth and physiological parameters were recorded in variety V.8200. For irrigation levels, higher values of growth, physiological and water related parameters were recorded in control treatment (I1) except leaf water potential, osmotic potential, total sugars and proline contents. However enzymes activities were higher under PRD treatment for all varieties. It was concluded that Galaxy-2013 was the most compatible and V.8200 was the most susceptible variety under PRD condition, respectively and more quality traits and enzymatic activities were recorded under PRD condition as compared to control treatment.