کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5538898 1552360 2017 33 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Substituting starch with digestible fiber does not impact on health status or growth in restricted fed rabbits
ترجمه فارسی عنوان
جایگزینی نشاسته با فیبر قابل هضم روی وضعیت سلامتی یا رشد در خرگوش های محدود تغذیه تاثیر نمی گذارد
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم دامی و جانورشناسی
چکیده انگلیسی
Post-weaning feed restriction strategies have proved to reduce mortality and morbidity in rabbits, but result in decreased growth and lower slaughter yield that can be partially compensated for with the use of a high energy diet. To further optimize the feeding strategies we have studied the possibility of substituting starch with digestible fibers in high energy diets fed restricted. In four experimental sites, rabbits were divided into four equal groups (n = 418/group) differing in digestible fiber to starch ratio (ST = 1.21 vs DF = 2.29), and feeding level (ad libitum or restricted at 75%) according to a 2 × 2 experimental design. Animals were fed the experimental diets from weaning (35 days of age) to slaughter (70-74 days of age), and feed restriction was applied from 35 to 63 days of age. Digestive efficiency was assessed during feed restriction in 48 animals and carcass and meat quality measurements were performed (n = 380). Restricted feeding reduced the growth by 9% on the whole fattening period (P < 0.001), and the slaughter yield by 0.7% (P < 0.001) but improved the feed conversion ratio by 9% (P < 0.001). Feed intake was slightly reduced with the DF diet, whereas growth and feed conversion were unaffected by the diet. However, slaughter yield was impaired with the DF diet (−0.5%, P < 0.01), as a result of a heavier digestive tract (+1.1%, P < 0.001), thus indicating an overestimation of the growth with that diet. Feed restriction improved the fecal digestibility of energy (+0.02, P < 0.01) and protein (+0.03, P < 0.001), thus partly explaining the improved feed conversion, while the digestibility of fibers was improved with the DF diet (+0.04 for ADF, +0.05 for NDF, P < 0.01). In poor health conditions, on the overall experimental period, a 25% reduction in feed intake lowered the mortality rate (9.3% vs 14.7%, P < 0.01) and tended to reduce morbidity only with the use of the ST diet. Our results confirm the positive effects of feed restriction upon health and feed efficiency. Dietary energy level does not seem to impact on the sanitary parameters with a digestible fiber to starch ratio above 1.2 under a restriction strategy.
ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Animal Feed Science and Technology - Volume 226, April 2017, Pages 152-161
نویسندگان
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