کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
5852104 1561787 2013 6 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Transcellular transport of aconitine across human intestinal Caco-2 cells
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک دانش تغذیه
پیش نمایش صفحه اول مقاله
Transcellular transport of aconitine across human intestinal Caco-2 cells
چکیده انگلیسی


- The bidirectional transports of aconitine across Caco-2 cells were investigated.
- The influx of aconitine was temperature-, pH- and Na+-dependent.
- The uptake of aconitine may be mediated by a sodium-dependent glucose transporter.
- The efflux of aconitine was temperature- and pH-dependent, but Na+-independent.
- The active efflux of aconitine was mediated mainly by P-gp.

Aconitine (AC) is a highly toxic compound present in plants of the genus Aconitum. The transcellular transport mechanism of AC was investigated using Caco-2 cells. The flux of AC was time- and concentration-dependent in both apical-to-basolateral and the reverse direction. The efflux of AC was more than two-fold that in the opposite direction. The influx of AC was temperature-, pH- and Na+-dependent. Glucose markedly decreased the absorption of AC. However, the efflux of AC was temperature- and pH-dependent, but Na+-independent. Cyclosporin A and verapamil, both inhibitors of P-glycoprotein (P-gp), significantly decreased the efflux of AC. In addition, MK-571, an inhibitor of multidrug resistance-associated protein 2 (MRP2), exhibited the same trend but to a lesser extent. These results indicate that both the influx and efflux of AC across Caco-2 monolayers were through an active process. A pH-dependent carrier-mediated transport system was the major absorption mechanism and a sodium-dependent glucose transporter may be involved. The active efflux of AC across Caco-2 cells was mediated mainly by ABC-transporter P-gp. It is involved in reducing the toxicity of AC to organisms and is the major reasons for the poor absorption of AC in vivo.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: Food and Chemical Toxicology - Volume 57, July 2013, Pages 195-200
نویسندگان
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