کد مقاله کد نشریه سال انتشار مقاله انگلیسی نسخه تمام متن
6372237 1624059 2016 14 صفحه PDF دانلود رایگان
عنوان انگلیسی مقاله ISI
Research paperSharing values or sharing costs? Understanding consumer participation in alternative food networks
ترجمه فارسی عنوان
به اشتراک گذاری ارزش ها و یا به اشتراک گذاری هزینه ها؟ درک مشارکت مصرف کننده در شبکه های غذایی جایگزین
کلمات کلیدی
شبکه های غذای جایگزین، مشارکت، ارزش های، شرایط معاملات،
موضوعات مرتبط
علوم زیستی و بیوفناوری علوم کشاورزی و بیولوژیک علوم کشاورزی و بیولوژیک (عمومی)
چکیده انگلیسی


- Participation in alternative food networks is influenced by both values of individual participants and transactional conditions.
- When compared to non-participants, participants are characterised by higher level of (perceived) information uncertainty, negotiation uncertainty and monitoring hazards.
- Similarities in terms of structure and perception of transaction conditions can help to explain differences participation patterns in alternative food network.

In this paper we investigate values and transaction conditions in consumer participation in alternative food networks (AFNs). We use and combine a collective action perspective with elements of ethical consumption (individual values) and transaction cost economics as a theoretical background to conceptualise this participation. Our research is motivated by the evidence that the role and interplay between values and transaction conditions is still under-investigated in the socio-economic literature when it comes to understanding participation in AFNs. We use a case study in which we focus on an AFN located in Palermo, a metropolitan area in southern Italy. We collected data related to 303 individuals: 103 participants in the AFN and 200 non-participants. From a methodological perspective we used a propensity score matching approach. We were thus able to build a subsample consisting of only those individuals who were sharing a similar likelihood of participating in an AFN. Individuals with the same propensity score show a substantial equivalence in terms of covariates as if they were randomly selected to join an AFN. Our results indicate a statistically significant difference in some transactional conditions for AFN participants. Namely, when it comes to transactional conditions associated to food purchasing strategies, participants in AFNs are characterised by a higher level of (perceived) information uncertainty (e.g. price uncertainty and product information), negotiation uncertainty (e.g. relevance of the speed of sourcing, transportation hazards, and bargaining), and monitoring hazards (e.g. quality uncertainty), when compared to non-participants. These results are used to account for the heterogeneity of participants in SPGs in particular, and AFNs in general.

ناشر
Database: Elsevier - ScienceDirect (ساینس دایرکت)
Journal: NJAS - Wageningen Journal of Life Sciences - Volume 78, September 2016, Pages 47-60
نویسندگان
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